Happy HolidaySs Giveaway - Last Sponsor Giveaway of the Year!

Come Enter the BrewDeals/FastFerment Giveaway!


Home Brew Forums > Home Brewing Beer > Fermentation & Yeast > Need help using yeast starter calculator
Reply
 
LinkBack Thread Tools
Old 04-04-2011, 09:20 PM   #1
Moonlighter
Feedback Score: 0 reviews
Recipes 
 
Join Date: Apr 2011
Location: Sequim, Washington
Posts: 157
Liked 1 Times on 1 Posts
Likes Given: 4

Default Need help using yeast starter calculator

Hi, I know this has been a topic of many threads and I apologize for that. I've tried researching my questions but I will be brewing this coming weekend and I want to have my starter ready so please excuse me if the question has been discussed and answered previously.

When I use the Mr Malty calculator I see that the O.G is necessary to calculate the yeast starter, or at least it seems to be. What if you don't know the expected O.G. beforehand? My recipe doesn't list it. Should I just aim high, and have more than enough on hand? That way I could eyeball the amount of slurry I put in. But I don't even really know what "aiming high" means since this will only be my third batch and my first attempt at starter.

My last batch (ale) had an O.G. of 1.068, which calculates out to just under 3 quarts of starter. I could see where I could have had a gallon of starter on hand, decanted and then pitched 3/4 of the slurry. Would that be in the ballpark? If I do that can I save the unpitched portion in the refrigerator?

__________________
Moonlighter is offline
 
Reply With Quote Quick reply to this message
Old 04-04-2011, 09:55 PM   #2
TTB-J
Feedback Score: 0 reviews
Recipes 
 
Join Date: Oct 2010
Location: Houston, TX
Posts: 592
Liked 21 Times on 21 Posts
Likes Given: 1

Default

You might just stop on over to hopville.com's beer calculus and input your recipe, that will give you a good idea of a projected OG. Otherwise, I think a 2L starter is a good starting point for a lot of regular ales in the 1.06x range.

__________________
TTB-J is offline
 
Reply With Quote Quick reply to this message
Old 04-04-2011, 10:02 PM   #3
Moonlighter
Feedback Score: 0 reviews
Recipes 
 
Join Date: Apr 2011
Location: Sequim, Washington
Posts: 157
Liked 1 Times on 1 Posts
Likes Given: 4

Default

Awesome, just what I was looking for. Thanks!

__________________
Moonlighter is offline
 
Reply With Quote Quick reply to this message
Reply



Quick Reply
Message:
Options
Thread Tools


Similar Threads
Thread Thread Starter Forum Replies Last Post
Can you add more starter wort to an existing yeast starter? vast_reaction Fermentation & Yeast 10 10-07-2011 04:15 AM
Yeast Starter: Pitch the whole shebang, or just the yeast cake? Tad_Porter Fermentation & Yeast 3 11-29-2010 03:57 AM
Can i wash yeast from a starter of High Fluccuating yeast? GLoBaLReBeL Fermentation & Yeast 4 06-03-2010 01:00 AM
Mixing dry yeast with liquid yeast starter, ok or no? Reelale Fermentation & Yeast 6 04-29-2010 02:58 PM
Yeast starter - White Labs yeast KenDawg19 Fermentation & Yeast 6 11-16-2009 04:04 AM



Newest Threads

LATEST SPONSOR DEALS