Harvesting Sweetwater IPA.

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badlee said:
Cracking great job there Kingfish! Looks like you did exactly what you set out to do and more to boot!
Click to expand...
Thank you. It has been fun. I hope to freeze some of the yeast. I will be taking a gravity reading tonight. I am hoping to bottle this weekend....I know I should leave it longer but this is the only time I have for a while and the pipeline is empty.
 
Checked gravity tonight. 1.014 right where it should be.

Tastes and smells awesome.

Little bit of hops floating around as I just dumped the whole boil kettle into the fermentor.
ForumRunner_20120919_203331.jpg
 
Just a quick update on this. I bottled the beer on Monday 10/8 and put two in the fridge this morning that I will try tomorrow night. Will post a pic of my "no chill" harvested yeast Brown Ale then.
 

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