*Ss Brewing Technologies Giveaway - Enter Now!*

Home Brew Forums > Home Brewing Beer > Fermentation & Yeast > Fermenting lager at 6c (42.8f)?????
Reply
 
LinkBack Thread Tools
Old 09-22-2012, 01:01 PM   #1
Stellarstar
Feedback Score: 0 reviews
Recipes 
 
Join Date: Jul 2011
Location: Geelong, Vic
Posts: 72
Default Fermenting lager at 6c (42.8f)?????

Hello I have turned my fridge up but best I can get is 6c' , am using Bavarian lager yeast 2206. Recommended 8-14 (46-58), if I make a started will this still work at this temp??

__________________
Stellarstar is offline
 
Reply With Quote Quick reply to this message
Old 09-22-2012, 01:20 PM   #2
Stellarstar
Feedback Score: 0 reviews
Recipes 
 
Join Date: Jul 2011
Location: Geelong, Vic
Posts: 72
Default

??

__________________
Stellarstar is offline
 
Reply With Quote Quick reply to this message
Old 09-22-2012, 02:29 PM   #3
RiverCityBrewer
Feedback Score: 0 reviews
Recipes 
 
Join Date: Dec 2009
Location: Cincinnati, OH
Posts: 766
Liked 26 Times on 23 Posts
Likes Given: 2

Default

Yes it should work, just keep in mind that fermentation is going to take a bit longer than it would around 50.

Edit: and yes, make a huge starter to kick it off.

__________________
RiverCityBrewer is offline
 
Reply With Quote Quick reply to this message
Reply



Quick Reply
Message:
Options
Thread Tools