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-   -   Fermentation temp (http://www.homebrewtalk.com/f163/fermentation-temp-374066/)

ChickenSandwichCarl 12-14-2012 01:10 AM

1 Attachment(s)

This is what I've got going. Temps stay consistent at 64-66 with just the addition of a couple ice cubes every 6-8 hours. My apt is always between 72-74. Best way I've found to control fermentation temps.

Attachment 88368


jmcvay131 02-08-2013 12:44 AM

1 Attachment(s)

Sorry ment to put this on my last thread. This is what I have.



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