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Old 03-16-2012, 08:49 PM   #1
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Default Fermentation question

Strange one here. I made a pilsner two weeks ago. Racked it once so far. Checked gravity last night and it was at 1.050, which is where I think it started. I couldn't find my paper that I have everything written on. Also it was fizzy. What does this sound like?

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Old 03-16-2012, 09:39 PM   #2
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Sounds like you made an error somewhere, but that is just an assumption based on the extremely vague information you have provided.

What is your recipe, OG, etc...?

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