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Old 12-05-2009, 02:38 PM   #21
Spyd3r
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Quote:
Originally Posted by Brewerforlife View Post
Not all the extract from caramel/crystal malt is un-fermetable, albeit most won't ferment,
but some is fermentable. Generally the lighter, 10L-30-L versus 60L-120L will have alot
less.
I used 80L
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