Originally Posted by sapperxl
I'm in Houston and I've tried the frozen bottle wet towel things and while better then nothing the best you can do is get a cheap ugly fridge off Craigslist and a temp controller. It's worth the money, my beers are way better now that I have good temp control and I can do a lager when it's 100 degrees with 99% humidity without a problem.
I agree, or look for a wine fridge. They typically only go down into the 40's and highs into he 60's....I use one to ferment in, it's great, and I don't need a temp controller since the fridge was made to run in the 60's for wine.