So wat I'm wanting to do a double starter. Make a batch, decant and make another batch then decant and pitch.
I only have 1.5c of DME and I didn't know how I shld approach this. Should I split 50/50 between the two? Or shld one have 1c and the other have .5c?
I have a 2L flask and how much water do I need for the batch sizes?
Oh and I'm using Wyeast Cali Lager
Edit: thread name is posed to be "Double OR single batch starter"