Brew-boy

Recipes 

I love WLP002 more than anything it is fun to watch.

http://s202.photobucket.com/albums/aa265/pmdbrew/?action=view&current=DSCN0817.flv

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Next:Smoked Pilsner.
Primary:Belgian Red, American Stout w/Roeselare
On Tap:Pale Ale, English Bitter
Aging: Imperial Oatmeal Stout on Vanilla beans.

I rather owe you a dollar than cheat you out of it.."Dad"

http://lapeerareabrewers.com/

http://groups.yahoo.com/group/LapeerAreaBrewers/

Freezeblade

Recipes 

Many English Strains will do that, it's crazy how much they flocculate. the one that did the most for me was WLP026, that thing was like cottage cheese.

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Primary:Russian River Redemption clone, Kelly's Melomel, Graham's English Cider 22-23
Clearing:Apple Wine
Aging:Public House Dry Stout, Procrastination Porter, Mr. Brown Ale, Westvleteren 12 Clone, Mead, Duvel Clone, Graham's English Cider 6-21, Belgian Draak Strong Ale, Fig Melomel, Acerglyn, Restorative Tonic Metheglyn

Hammy71

Recipes 

I too love 002....if not for anything than the snowglobe in the starter. It's kinda neat to actually see the stuff. Used in my stout, x-mas brew, heck...I might just throw some in my next pale ale since it's so easy to wash.....