Originally Posted by Jbird
I brewed a beer about 8 days ago. Fermented like crazy for 5 days and then the airlock just stopped. I took a reading and it wasn't at the right FG. So I left it. 3 days later I took an other reading and it was the same. So I thought what the hell and put it in my carboy to clear a bit.
The question is do you think I put it in my carboy to soon. I am going to leave it there for at least 2 weeks. It did start fermenting a but more also.
Dude, I racked my beer to secondary after only 3 days once and still had a great beer. Following the 1,2,3 rule (1 week primary, 2 weeks secondary, 3 weeks in bottles), you actually gave it an extra day, don't even worry about it.