Spike Brewing 12.5 Conical Fermenter Giveaway - Enter Now!

Home Brew Forums > Home Brewing Beer > Fermentation & Yeast > Aging Yeast Starter

Reply
 
LinkBack Thread Tools
Old 07-13-2012, 02:36 PM   #1
pearlbeer
Feedback Score: 0 reviews
Recipes 
 
Join Date: Feb 2009
Location: Austin
Posts: 116
Liked 1 Times on 1 Posts
Likes Given: 1

Default Aging Yeast Starter

So I grew up a yeast starter last week, but life got in the way and I wasn't able to brew. The starter has been sitting in my fridge with foil on top for the past week or so. If I can brew this weekend, I'm assuming I'm good to pitch?

__________________
pearlbeer is offline
 
Reply With Quote Quick reply to this message
Old 07-13-2012, 02:58 PM   #2
Psych
Feedback Score: 0 reviews
Recipes 
 
Join Date: Mar 2011
Location: Kelowna, BC
Posts: 761
Liked 30 Times on 28 Posts
Likes Given: 30

Default

Yep you're fine, just let it warm up before pitching.

Psych is offline
 
Reply With Quote Quick reply to this message
Reply


Quick Reply
Message:
Options
Thread Tools


Similar Threads
Thread Thread Starter Forum Replies Last Post
Starter or No Starter with Large Amount of Washed Yeast jww9618 Fermentation & Yeast 14 02-24-2014 03:56 PM
Yeast in secondary = failed racking? aging risk? (with pix) sweetcell Fermentation & Yeast 8 04-20-2012 07:30 PM
Does my yeast packet with built in starter, need a starter? dassy Fermentation & Yeast 130 01-24-2012 04:33 PM
Can you add more starter wort to an existing yeast starter? vast_reaction Fermentation & Yeast 10 10-07-2011 03:15 AM
Awakening aging yeast - longer shelf life? TheZymurgist Fermentation & Yeast 7 05-06-2011 02:26 PM