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Old 09-14-2012, 03:13 AM   #11
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Originally Posted by mbauer013 View Post
You should read up on a Burton Union System. I think there is a thread here or an article at BYO that talks about how to make one for home brew. Essentially it is a closed blowoff system where the yeast and foam is captured and the wort allowed to trickle back to the fermentor.
Originally Posted by Bricks41 View Post

Bier war sein letztes wort dann trugen ihn die Englein fort...

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