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Old 03-13-2010, 03:13 PM   #1
Pivzavod
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Default 6 month old LME for yeast starters

I broke a thermometer while steeping grains during one of my batches and had to dump it. I have 5# of Extra Pale LME that I was going to toss but after some reading I found that people use even older LME. I think I should be ok using it for starters even though its old and its not Extra Light LME.

What quantity should I use for a starter?

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Old 03-13-2010, 04:53 PM   #2
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Old LME is fine for starter as long as it isn't growing mold or something. Use enough for an OG of around 1.035. Read the starter tutorial on mrmalty.com.

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