someone may have already mentioned this but have you talked to Derrin on here. He is in your area and builds brutus frames. You may be looking for a turn key brew system but maybe you 2 could work out a deal or something. He makes a great product.
Here is mine almost ready to go.
On tap: #79 Berliner Weisse 1.030 9/20/12, Flanders, Barleywine, Wild Blonde (1.045 blonde hopped up and fermented with WLP644), #80B rett Saison
Fermenting: #82 Galaxy IPA, #83 Black IPA
Aging: #67 Bareleywine 1.116 11/07/2012, Flanders 2 batches 1.056 and 1.060 12/12/11 and 3/26/12, Kriek, 1.052 12/11,