rhodes553

Recipes 

I built a fermentation chiller for myself but never got around to using it for lack of space. It may need a little TLC (re-gluing and the like) but there's about $100 worth of parts in it. Name your price.

Location: Cobble Hill, Brooklyn.

Measurements: 29" x 20" x 32"

These are the plans that I followed:
http://www.bayareamashers.org/gadgets/son_of_chiller.pdf

Beerhead

Recipes 

any pics? My brother lives down in brooklyn so I might be interested.

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"I wish it were winter so we could freeze it into ice blocks and skate on it and melt it in the spring time and drink it!"