good luck dr! i bet it turns out great.
Keep us posted!
Barrel is Sanitized and waiting for a Double Brown Ale!
Brew day is tomorrow! 60 gallons of beer in 5 hours or less!
what did you use to sanitize it? the campden tablets?
On tap: Wet Hop IPA and Farmhouse Ale
Primary 1: Pumpkin Ale
Mixed a solution of sodium carbonate, let it sit 24 hrs then drain. Then mixed a solution of citric acid, let sit, drain. Last filled with a solution of both, now waiting to transfer. I read this for the info.