Get your HBT Growlers, Shirts and Membership before the Rush!


Home Brew Forums > Home Brewing Beer > General Beer Discussion > Wow! Just tried 2 Bros- Dunkle Weiss
Reply
 
LinkBack Thread Tools
Old 11-19-2008, 06:22 PM   #1
syd138
Feedback Score: 0 reviews
Recipes 
 
Join Date: Oct 2008
Location: Chicago, IL
Posts: 509
Liked 3 Times on 3 Posts

Default Wow! Just tried 2 Bros- Dunkle Weiss

Amazing beer. I love Weissbier.. and especiall dark wheat ales (ie. Unibroue- Chambly Noire)

But this is the best Dunkle Weiss I have ever had. They just released it a couple weeks ago.

Check it out..

Artisan

__________________
syd138 is offline
 
Reply With Quote Quick reply to this message
Old 11-21-2008, 07:41 AM   #2
Birchgrove77
Feedback Score: 0 reviews
Recipes 
 
Join Date: Jul 2008
Location: Saint Charles, IL
Posts: 108
Default

Tried this on tap with my chicken sandwich at the Taphouse last Friday night. Ebel's Weiss has always been one of my favorite Hefe's, but I couldn't really get into the Bonfire as much. I would definitely order another pint at the pub, but the mouthfeel and yeast esters didn't play well with my pallate at the time. I'll blame the food combination, chicken sandwich and sweet potato fries, and schedule some more research in the near future.

Have you had the American Mild they had on tap at the restaurant? Not as good as Three Floyds Pride and Joy, but a definite winner and something I wish I could get from them in a sixer.

__________________
Birchgrove77 is offline
 
Reply With Quote Quick reply to this message
Old 11-21-2008, 02:36 PM   #3
drunkatuw
Feedback Score: 0 reviews
Recipes 
 
Join Date: Jul 2007
Location: Rochester, MN
Posts: 645
Liked 5 Times on 5 Posts

Default

I had their american mild a few months ago when I was in their tap house. I liked it so much, I asked for the recipe and I have it kegged and it's next in line to move into the kegerator. Can't wait to taste it.

__________________
On tap: BCB Porter, $12 Cream ale, Amarillo Pale Ale, Simcoe Pale Ale
Kegged: Amarillo Pale Ale, Simcoe Pale Ale, $12 Cream ale
Primary: Calypso Pale Ale (x2)
Secondary:
On Deck: Lake Walk Pale Ale, BCB IPA
drunkatuw is offline
 
Reply With Quote Quick reply to this message
Old 11-21-2008, 09:12 PM   #4
Birchgrove77
Feedback Score: 0 reviews
Recipes 
 
Join Date: Jul 2008
Location: Saint Charles, IL
Posts: 108
Default

Nice job, drunkatuw. Would you happen to have the recipe posted somewhere on HBT or would you be willing to forward via PM? I was thinking I'd like to brew up a pale ale, but then it struck me that their american mild might be more drinkable during the week.

Thanks,
Patrick

__________________
Birchgrove77 is offline
 
Reply With Quote Quick reply to this message
Old 11-21-2008, 09:24 PM   #5
Cpt_Kirks
Feedback Score: 0 reviews
Recipes 
 
Join Date: Sep 2008
Location: Lakeland TN
Posts: 3,740
Liked 45 Times on 39 Posts

Default

After I brew the cream ale this weekend, next up is a nice Dunkle Weiss.

I'm currently looking for a partial mash kit or recipe.

I have loved it since I first tasted it in Bavaria back in the 80's.

__________________
Cpt_Kirks is offline
 
Reply With Quote Quick reply to this message
Old 11-22-2008, 03:56 AM   #6
Birchgrove77
Feedback Score: 0 reviews
Recipes 
 
Join Date: Jul 2008
Location: Saint Charles, IL
Posts: 108
Default

The captain has arrived! I've heard Biermuncher's Cream of Three Crops is a fantastic recipe, in case you haven't committed to a Cream Ale recipe yet. I'm a fan of the German wheat beers, but I've never really had a dunkle until Two Brothers Bonfire Dunkelweizen. Was a tasty brew...if you had to recommend a readily available dunkle that takes you back to Bavaria which would it be? Just curious...

Thanks,
Patrick

__________________
Birchgrove77 is offline
 
Reply With Quote Quick reply to this message
Old 11-24-2008, 06:49 PM   #7
syd138
Feedback Score: 0 reviews
Recipes 
 
Join Date: Oct 2008
Location: Chicago, IL
Posts: 509
Liked 3 Times on 3 Posts

Default

Quote:
Originally Posted by Cpt_Kirks View Post
After I brew the cream ale this weekend, next up is a nice Dunkle Weiss.

I'm currently looking for a partial mash kit or recipe.

I have loved it since I first tasted it in Bavaria back in the 80's.

http://www.homebrewtalk.com/f12/fran...-dunkel-89585/

Heres a partial-mash recipe from DeathBrewer from another thread:

3 lbs Wheat Malt
2 lbs Munich Malt
0.25 lbs Chocolate Malt
3 lbs Dry Wheat Malt Extract (or 4 lbs Liquid)
0.75 oz hops for 60 minutes (tettnanger, hallertau or saaz)
WLP380
__________________
syd138 is offline
 
Reply With Quote Quick reply to this message
Reply



Quick Reply
Message:
Options
Thread Tools


Similar Threads
Thread Thread Starter Forum Replies Last Post
Munich Dunkle/German Pils Hybrid pnh2atl Recipes/Ingredients 2 08-22-2009 02:33 PM
Feldschlosschen Dunkle Perle pnh2atl Recipes/Ingredients 1 08-16-2009 11:22 PM
dunkle Dark_Ale Recipes/Ingredients 11 02-10-2009 04:25 AM
Belgian Dunkle Wit? Freezeblade Recipes/Ingredients 1 11-13-2008 07:36 PM
Two Bros. Job Opening! Rhoobarb Illinois HomeBrew Forum 0 02-12-2008 07:15 PM



Newest Threads

LATEST SPONSOR DEALS