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Old 08-14-2008, 12:26 AM   #21
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It's not the size of your rig, It's how you use it.



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"I've got a fever... and the only prescription is, MORE CARBOYS!"
primary- Tangerine Dream, SWMBO slayer,
serving- amber ale hop experiment #6, Roggenbier, apfelwine
planning- Cru?
conditioning- 9/9/09 barleywine
Drink water?... Never, fish fornicate in it.--- W.C. Fields
Most problems can be solved with the proper application of force.
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Old 08-14-2008, 02:37 AM   #22
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Funny you ask, i have a friend moving there this week. I lived in the bay area for 18 months once, I'll be back someday to visit.


BTW, I'm not a big CA fan, but I like to visit.

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so when are you going to be in the bay area?

i'm gonna have to do this, too. maybe get some crazy multi camera setup to get all angles and get better advice and whatnot.


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Old 08-14-2008, 12:52 PM   #23
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Quote:
Originally Posted by OhioBrit View Post
I enjoyed it LOTS!.....I even learned a few things that I didn't expect to. Mainly that I don't need to worry about building a huge assed fancy rig!!!
I'll post some pics of my rig. It's uglier than Soper's, but not quite BierMuncher ugly.
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big brother only monitors facebook and untappd
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Old 08-14-2008, 12:53 PM   #24
Saccharomyces
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Quote:
Originally Posted by DeathBrewer View Post
so when are you going to be in the bay area?
I'm not sure when I'll be out there again. I work for a bay area company so I travel out there 5-6x a year.

There sure are a lot of nice brewpubs in the bay area.
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Old 08-16-2008, 02:14 PM   #25
Saccharomyces
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Thanks to Soperbrew starting this thread, I've decided to do a live brew session today starting now.

http://www.mogulus.com/saccharomyces

Spiced Winter Beer - Frisky Mrs. Claus Ale
---------------
10# Maris Otter
4# Munich (for a solid Porter malt backbone)
1# Crystal 60
.5# Special B (for some Chimay Blue character)
.5# Chocolate
2# Honey

1oz Horizon @60
1oz Cascade @60
1oz Cascade @15

Step mash:
131 1qt/lb protein rest
152 1.5qt/lb amylase rest
168 decoction mashout

Expected OG ~1.090

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Old 08-16-2008, 03:48 PM   #26
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I cant get into the chat, it wont connect. no firewall problem. is this an open chat?

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Originally Posted by the_bird View Post
"I've got a fever... and the only prescription is, MORE CARBOYS!"
primary- Tangerine Dream, SWMBO slayer,
serving- amber ale hop experiment #6, Roggenbier, apfelwine
planning- Cru?
conditioning- 9/9/09 barleywine
Drink water?... Never, fish fornicate in it.--- W.C. Fields
Most problems can be solved with the proper application of force.
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Old 08-16-2008, 04:00 PM   #27
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I'm watching, but the chat isn't loading up for me either....do you have it disabled? or is the site just slow getting us up online?

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Old 08-16-2008, 04:04 PM   #28
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Sacc,

If you read this today before you're done brewing, PM me your phone number & directions & I'll come over for a beer.

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Old 08-16-2008, 04:08 PM   #29
beerthirty
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Nothing different then when I was watching yours. Where are the options? All I can seem to find is fullscreen, menu, volume and on/off.

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Quote:
Originally Posted by the_bird View Post
"I've got a fever... and the only prescription is, MORE CARBOYS!"
primary- Tangerine Dream, SWMBO slayer,
serving- amber ale hop experiment #6, Roggenbier, apfelwine
planning- Cru?
conditioning- 9/9/09 barleywine
Drink water?... Never, fish fornicate in it.--- W.C. Fields
Most problems can be solved with the proper application of force.
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Old 08-16-2008, 04:12 PM   #30
Soperbrew
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Sacc must have the chat disabled. I'm on HBT's chat & watching his brewcast.



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