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05-15-2007, 08:37 AM
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#1
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Feedback Score: 0 reviews
Join Date: May 2007
Location: Nashville, TN
Posts: 87
Liked 1 Times on 1 Posts
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Who likes head?
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So... Who likes head and why? I've read a lot on these forums questions and answers on how to get good head. What I don't understand is why? Maybe I'm showing my inexperience with beers or maybe just my preference showing but the only thing I find head good for is a good white mustache, and my immaturity from LMAO off while writing this in seriousness.

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Tiny bubbles... In my beer... Makes me happy... Makes me want to cheer!
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05-15-2007, 11:45 AM
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#2
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Feedback Score: 0 reviews
Join Date: Apr 2007
Posts: 39
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I love any head its all good. 
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05-15-2007, 12:02 PM
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#3
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Feedback Score: 0 reviews
Join Date: Jul 2006
Location: Bee Cave, Texas
Posts: 11,958
Liked 176 Times on 102 Posts Likes Given: 7
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Head is a good thing. A day without good head is like a day without......
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05-15-2007, 12:55 PM
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#4
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Feedback Score: 0 reviews
Join Date: Apr 2007
Location: Saint Louis, MO
Posts: 739
Liked 1 Times on 1 Posts Likes Given: 1
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Quote:
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Originally Posted by EdWort
Head is a good thing. A day without good head is like a day without......
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.....Apfelwein
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Primary: Cherry Vanilla Melomel, Blueberry melomel, Orange Cranberry Melomel, Port, Orange Blossom Muscat, Dubbel, Golden Strong
Secondary: 9/9/9/-My version, Carbernet Sauvignon, Merlot, Raspberry Melomel
On deck: Tripel, 5 day IPA Squared, White Russian Imperial Stout
Live in Saint Louis, MO? Then check out www.stlbrews.org and www.garagebrewers.com
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05-15-2007, 01:03 PM
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#5
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Nothin' like a lil 60 grit...
Feedback Score: 0 reviews
Join Date: Jul 2006
Location: Southwest
Posts: 13,326
Liked 381 Times on 238 Posts Likes Given: 40
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Head is good...in all senses of the word...
As far as beer goes, it is certainly an aesthetic aspect of a properly poured pint. Moreover, it usually indicates a beer with good body and mouthfeel that has been crafted well. In my experience, a beer that pours with no head often tastes a bit flat or thin on the palate. I don't think anyone likes a mouth full of foam, but bit of froth shouldn't be objectionable.
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05-15-2007, 02:05 PM
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#6
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Feedback Score: 0 reviews
Join Date: May 2007
Location: St. Louis Park, MN
Posts: 365
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I think I read somewhere that good head on a beer keeps the aromas from escaping all at once.
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Originally Posted by stout55
I love any head its all good. 
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I agree with this answer too though. 
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05-15-2007, 02:24 PM
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#7
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Feedback Score: 0 reviews
Join Date: Mar 2007
Location: Cincinnati
Posts: 457
Liked 1 Times on 1 Posts
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To me, it just is a good indication that it's well carbonated. I'd also agree that it adds to the overall mouthfeel.
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05-15-2007, 09:55 PM
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#8
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Feedback Score: 0 reviews
Join Date: Apr 2007
Location: Melbourne, FL
Posts: 82
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bad head is better then no head 
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05-15-2007, 10:10 PM
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#9
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Maniacally Malty
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Join Date: Apr 2007
Location: Oakland, CA
Posts: 21,802
Liked 145 Times on 97 Posts
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i like a good belgian lace along the side of the glass. perfect head holds until the last drink. mouthfeel is definitely key 
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05-15-2007, 10:51 PM
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#10
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Feedback Score: 0 reviews
Join Date: Oct 2005
Location: Willamina & Oak Grove, Oregon, USA
Posts: 25,616
Liked 108 Times on 103 Posts
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I don't have any use for a head on beer. I figure in a brewpub, it's just that much less beer and for my own stuff, why bother? Any carbonation that goes into forming the head is lost to mouthfeel.
I do like some foam on my egg creams though.
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