Advertise Here
Main · BrewSpace · Recipes · Wiki · Groups · Clubs · Gallery · Reviews · Video · Blogs · Store

Free Homebrew Store Shirt!Memorial Day False Bottom Free ShippingNew Product! Cool Brewing Fermentation Cooler
Go Back   Home Brew Forums > Home Brewing Beer > General Beer Discussion



Reply
 
LinkBack Thread Tools Display Modes
Old 09-18-2008, 08:40 PM   #1
Member
Recipes 
 
Join Date: Sep 2008
Location: Austin, TX
Posts: 46
Default Where does Amber Ale belong on the style chart?

Where would you place an amber ale on this style chart, specifically one very similar to Fat Tire?



Does anyone know where to find a more complete style chart?


jgohean is offline Reply With Quote
Old 09-18-2008, 09:06 PM   #2
Aleforger
 
BrewBrain's Avatar
Recipes 
 
Join Date: Aug 2007
Location: San Jose, CA
Posts: 1,105
Default

Personally, for a generic American Amber, if you draw a line from American Pale to American Brown, I'd put it about 2/3 of the way up the line.
__________________
You only get so many calories in life. Enjoy every single one.

QUICKSILVER HOME BREWERY
BrewBrain is offline Reply With Quote
Old 09-18-2008, 10:08 PM   #3
Senior Member
Recipes 
 
Join Date: Jul 2008
Location: NYS
Posts: 1,594
Default

Fat Tire is supposed to be Beligan-style, right? I can't get it where I am, but it would be up on the sweet part, less bitter than many American-style Ambers .
McGarnigle is offline Reply With Quote
Old 09-18-2008, 10:27 PM   #4
Senior Member
 
StunnedMonkey's Avatar
Recipes 
 
Join Date: Aug 2008
Location: Fort Wayne, IN
Posts: 1,123
Default

Quote:
Originally Posted by BrewBrain View Post
Personally, for a generic American Amber, if you draw a line from American Pale to American Brown, I'd put it about 2/3 of the way up the line.
That's insane! Two-thirds?!?! Outrageous. I'd put it about 5/8 up said line.

Ambers are hard to pigeonhole though. There are really a wide variety of brews marketed as Ambers. The BJCP styleguide show American Ambers at 1.045-1.060 and IBU's at 25-40, but I think commercial examples are all over the map.
__________________
Tap 1:Traditional Bock
Tap 2:Robust Porter
Tap 3:California Common
Tap 4:Old Ale
Tap 5:IPA
StunnedMonkey is offline Reply With Quote
Old 09-18-2008, 10:30 PM   #5
Drink your beer!
 
Yooper's Avatar
Recipes 
 
Join Date: Jun 2006
Location: Upper Michigan
Posts: 41,492
Default

Quote:
Originally Posted by McGarnigle View Post
Fat Tire is supposed to be Beligan-style, right? I can't get it where I am, but it would be up on the sweet part, less bitter than many American-style Ambers .
Actually, people think it's Belgian style because it's made by New Belgium, I guess, but it's not at all. New Belgium Brewing

Fat Tire is an American Amber.
__________________
Broken Leg Brewery
Giving beer a leg to stand on since 2006
Yooper is offline Reply With Quote
Old 09-18-2008, 10:55 PM   #6
Aleforger
 
BrewBrain's Avatar
Recipes 
 
Join Date: Aug 2007
Location: San Jose, CA
Posts: 1,105
Default

Quote:
Originally Posted by McGarnigle View Post
Fat Tire is supposed to be Beligan-style, right? I can't get it where I am, but it would be up on the sweet part, less bitter than many American-style Ambers .
If it's Belgian style it's even worse than I thought
__________________
You only get so many calories in life. Enjoy every single one.

QUICKSILVER HOME BREWERY
BrewBrain is offline Reply With Quote
Old 09-18-2008, 10:57 PM   #7
Senior Member
Recipes 
 
Join Date: Nov 2007
Location: Pittsburg, California
Posts: 385
Default

Any chart that puts Barleywine on the opposite side of malty is immediately faulty.
ChrisKennedy is offline Reply With Quote
Old 09-19-2008, 05:21 PM   #8
Here's Lookin' Atcha!
 
TexLaw's Avatar
Recipes 
 
Join Date: Sep 2007
Location: Houston, Texas
Posts: 3,690
Default

Quote:
Originally Posted by ChrisKennedy View Post
Any chart that puts Barleywine on the opposite side of malty is immediately faulty.
As is any chart that has "fruity" and "malty" as opposites.


TL
__________________
Beer is good for anything from hot dogs to heartache.

Drinking Frog Brewery, est. 1993
TexLaw is offline Reply With Quote
Old 09-19-2008, 09:32 PM   #9
Bob
Senior Member
Recipes 
 
Join Date: Nov 2007
Location: Easton, PA
Posts: 3,710
Blog Entries: 1
Default

See my history of the style on the HBT Wiki. Then you can fill in the blanks!

Bob
Bob is offline Reply With Quote
Old 09-20-2008, 02:53 AM   #10
Member
Recipes 
 
Join Date: Sep 2008
Location: Austin, TX
Posts: 46
Default

Quote:
Originally Posted by BobNQ3X View Post
See my history of the style on the HBT Wiki. Then you can fill in the blanks!

Bob
Thanks Bob! That's an excellent write up and good resource. I'll be sure to check the wiki from now on for any similar questions


jgohean is offline Reply With Quote
Reply
Thread Tools
Display Modes


Similar Threads
Thread Thread Starter Forum Replies Last Post
Fermentation Temperature Chart By Style/Yeast?? Cape Brewing General Techniques 8 04-06-2011 08:37 PM
brewers best amber cerveza style XX yeasty Beginners Beer Brewing Forum 2 01-24-2009 12:28 AM
American Amber; one style I've never done Soulive Recipes/Ingredients 15 10-30-2008 06:15 PM
amber? Is it really a seperate style? Zymurgrafi General Beer Discussion 7 10-20-2007 04:04 AM
Sprecher Amber Clone - Ale Style uwmgdman American Ale 0 07-07-2007 05:27 PM





Contact Us - Top - Privacy - All times are GMT. The time now is 06:22 AM.
Copyright © Group Builder, Inc - All Rights Reserved
Craft Beer & Brewery Forum