Josh_K

Recipes 

I'm in procurement now but I used to supervise the mainenance at a 1100+ room hotel. While I still view the world through a mechanical, system-centric lens, I like the softer math that I do now.

GoodDogShelby

Recipes 

BSME from West Point.

I don't do that much engineering work now, I manage people.

I am a 'do-it-yourselfer', but I don't cook unless I am forced to.

hoppyhopman

Recipes 

I'm an electrical engineer (RF & Microwave).

I work with cellphone EEs, and one group of them at a mobile phone OEM brews beer in their lab (long hours, gotta have an upside). Pretty good ale, too!

Most of my customers are EEs, and they all seem to LOVE beer, and a lot have brewed.

When I started brewing a little over a year ago, I promised myself I would not geek out with the process. Uh, so today, my brewing log is an Excel spreadsheet with 27 columns. DOH!

MechaJeff

Recipes 

PhD ME, but only because I started brewing after I graduated.

zmanzorro

Recipes 

Rocket Scientist here, University of Texas '09 ASE.

__________________
"Apu, I need a keg and a six pack to hold me until I tap the keg." -Homer Simpson

Next Brew: ???
Primary/Secondary: Dallas Dark 2.0
Bottle: Dallas Dark

drainbamage

Recipes 

Civil/transportation engineer. I also do most of the cooking at home FWIW.

Laughing_Gnome_Invisible

Recipes 

I have no engineering experience. However, I do have an overblown sense of self-importance and a somewhat inflated ego. I'm only an exam away from being an engineer!

__________________
Does this dress make my willy look big? ~ Ben Franklin

pohldogg

Recipes 

Not engineer but first six semesters of college were engineering. Can probably still integrate in 3 dimensions too.

newnick

Recipes 

I have to work with a lot of engineers.

stitchman

Recipes 

I'm not an engineer. I'm an undereducated worker straddling the line between lower-middle class and upper-lowerclass. Still like to drink excellent beer though.