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Old 02-13-2013, 05:48 PM   #591
justkev52
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Primary #1- Rambler Smoked Brown
Primary #2 - Belma APA
Primary #3 - Belma IPA
Keg #1 - Honey IPA
Keg #2 - English Pale
Keg #3 - Real Root Beer
Keg #4 - Empty :-(
On Deck - Irish Red

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Old 02-13-2013, 07:47 PM   #592
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Primary #1 - Irish Red Rover
Primary #2 - Hoegaarden Clone pt1
Primary #3 - Apfelwein #1
Primary #4 - Apfelwein #2
Secondary #1 - Dogfish Head 60min IPA Clone
Bottled - Arkador's Dunkelweizen, Simple APA, Apfelwein #3
On Deck - Witbier, Honey Special Bitter, Arkador's Dunkelweizen (yes, moar!)

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Old 02-17-2013, 02:34 AM   #593
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Primary: Summah Stout
Primary: Simcoe Pale Ale
Primary: Organic Hard Apple Cider
Secondary: IPA

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Old 02-17-2013, 02:01 PM   #594
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Had a 2 brewday week this week. Got two partial mash beers done. Version 2 of my Hopped & Confused with changes in the hops,& ohcrap's Devil's Sidekick dark lager to which I added Haulertauer to his Czech saaz,& .5lb of weyermann's rauchmalt. I named my version Pork Soda. The wort smells & tastes like something grilled & toasty,but with that caramel buiscotti thing in there smoothing it out. Should be bloody good.
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Old 02-17-2013, 09:49 PM   #595
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Started what was intended to be a series of five 1-gallon SMaSH's to learn about various hops (I ended up added carapils to the grain bill and used Magnum as the bittering hops to so I could make a better comparison of the flavor aroma).

So I've got 5 1-gallon IPA's:
* Simcoe
* Cascade
* Citra
* Mosaic
* Falconer's Flight

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Bottled: NB Irish Red; 1-gallon SMaSH IPA's: Citra, Cascade, Simcoe, Falconer's Flight and Mosaic; Bavarian Hefeweisen; Centennial Blonde; EdWort's apfelwein
Conditioning:
Primary: Mosaic IPA
On Deck: Cherry Melomel
Gone But Not Forgotten: Blue Schoon (Blue Moon clone)
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Old 02-17-2013, 10:01 PM   #596
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IPA & an Irish Stout.

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Old 02-18-2013, 03:03 AM   #597
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11 gallons: Blood Orange Hefe
11 gallons: American/Belgian Pale Ale
11 gallons: Dubbel

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Old 02-18-2013, 03:14 AM   #598
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ESB Gone Wild.
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Old 02-18-2013, 03:19 AM   #599
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Firestone Walker DBA clone in secondary with oak chips and dry hops
Yoopers Oatmeal stout in primary

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Old 02-18-2013, 04:10 AM   #600
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7 gal DIPA
7 gal Belgian Tripel
14 gal Raspberry Wit
14 gal APA

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