Haputanlas

Recipes 

A hoppy wheat.

Tomorrow will have a porter in another.

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"There is no strong beer, only weak men"
"Pretty women make us BUY beer, ugly women make us DRINK beer" - Al Bundy
"Give a man a beer, he'll drink for a day. Teach a man to brew, he'll be drunk for the rest of his life."

Primary: Hoppy Wheat, Porter
Kegged: Reaper's English Mild (OO), BBK Jr., Lagunitas IPA, Fireman's #4
Bottled: None
Notable Empties: Oaked Black IIPA, BBK I, Red IIPA, Burning Bush, Apophis "The Destroyer", Vanilla Porter
On-Deck: The Titan BW, Ale of Olympus

DiscipleofDionysus

Recipes 

Just put an Irish Red Ale into the carboy with a 1.06 gravity reading. Planning on starting an all-grain (first time) milk stout within the next week or so.

pellis007

Recipes 

Right now I have my Red Hook ESB clone cold crashing in the fridge in primary #1 and a fresh batch of Caribou Slobber churning away nicely in primary #2. Below is a shot of the slobber.

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Primary#1: Chocolate Milk Stout
Primary#2: Pete's Tasty APA
Primary #3: Currently Empty
Bottle Conditioning: Steroid #8 APA, Janet's Brown Ale
Kegged: Honey Cream Ale
Drinking: Spotted Dog Brown Ale, I'm a Hoppy IPA, BierMunchers Cream of 3 Crops, Amarillo APA, Belgian Saison, Honey Cream Ale, Caribou Slobber,Red Hook ESB Clone, Oatmeal Vanilla Stout
On Deck: Pete's Tasty APA

Piratwolf

Recipes 

I think it's like Ricardo's iron law of wages--no matter how much space you have to ferment, it's never enough. I have 58gal of fermentation vessel space, but started planning a 3BBL nano, and recently stepped my fantasy fermenters & bright tanks to 7BBL

At the moment I'm slacking, though:
10gal Sculpin clone, 5gal CAP, 10gal coffee vanilla porter, and (conditioning/aging) 5gal each of Oaked Old Ale and Tart Cherry Farmhouse Braggot.

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Piratwolf: "I've heard that Belgian Blondes can be "panty droppers" but they're not particularly high IBU nor cheap."

jmendez29: Haha! I get it! :ban:
Wait. You're not talking about beer, right?
You're talking about beer. That could have been a whole lot more fun.

SiriusStarr

Recipes 

Do you mind sharing the Sculpin recipe? One of my absolute favorite IPAs and I've been looking for a good clone.

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Kitsune Brewing Co. (Add me on Untappd.)
Fermenters: Empty while I move. :-(
Aging: Unnamed Holiday Apfelwein
Bottled: Autogynephilia (Tropical DIPA); 7 Stairs (Cascade Pale Ale); Fractured Loyalty (Belgian Strong Pale Ale); Generosity (Belgian Witbier)
Planned: Maudite Dubbel-ish Belgian Thing; Dessert Stout; Dunkelweizen. Nom nom.

Haputanlas

Recipes 

Vanilla Porter

__________________
"There is no strong beer, only weak men"
"Pretty women make us BUY beer, ugly women make us DRINK beer" - Al Bundy
"Give a man a beer, he'll drink for a day. Teach a man to brew, he'll be drunk for the rest of his life."

Primary: Hoppy Wheat, Porter
Kegged: Reaper's English Mild (OO), BBK Jr., Lagunitas IPA, Fireman's #4
Bottled: None
Notable Empties: Oaked Black IIPA, BBK I, Red IIPA, Burning Bush, Apophis "The Destroyer", Vanilla Porter
On-Deck: The Titan BW, Ale of Olympus

pohldogg

Recipes 

lambic
lambic
lambic
cranberry lambic
orange lambic
saison
saison
sour saison
brett saison
brett pale ale
sour kvass
hibiscus sour (IO inspired)
sour stout
post pro sour
date sour
biere de garde

Hex

Recipes 

Leadgolem

Recipes 

Do I count as a fermentor? There is much in me tonight...

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jiggs_casey

Recipes 

10 gallons cream ale
5 gallons apfelwein
5 gallons oatmeal / raspberry stout
5 gallons raison d'etre clone
10 gallons something as of yet to be named..

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Go Beer!