Spike Brewing 12.5 Conical Fermenter Giveaway - Enter Now!

Home Brew Forums > Home Brewing Beer > General Beer Discussion > What's in your fermenter(s)?

Reply
 
LinkBack Thread Tools
Old 06-25-2012, 06:37 PM   #1
JimmytheGeek
Feedback Score: 0 reviews
Recipes 
 
Join Date: Jun 2012
Location: Franklin, KY
Posts: 79
Liked 23 Times on 17 Posts
Likes Given: 2489

Default What's in your fermenter(s)?

I thought I'd do this as a quick, informal poll. Who knows -- might pick up an idea for the next batch!

Right now, I've got a Miller Light clone in the primary, using this recipe as a base. My variation is using Northern Brewer (7.9% AA) at the boil, otherwise following the recipe. I brewed it yesterday.

What you got?

__________________
JimmytheGeek is offline
2
People Like This 
Reply With Quote Quick reply to this message
Old 06-25-2012, 06:49 PM   #2
Yankeehillbrewer
Feedback Score: 0 reviews
Recipes 
 
Join Date: Dec 2008
Location: Yankee Hill, CA
Posts: 1,541
Liked 26 Times on 26 Posts
Likes Given: 12

Default

APA with Columbus & Amarillo

__________________

Kegged:DIPA,Pumpkin Stout,,Munich Helles, Chinook/Simcoe/Citra/Amarillo IPA

Bottled: Blackberry Mead
Primary #1:Mosaic IPA
Primary #2:
Secondary:
On Deck:APA,RIS,AB Clone

Yankeehillbrewer is offline
 
Reply With Quote Quick reply to this message
Old 06-25-2012, 07:45 PM   #3
beergolf
HBT_SUPPORTER.png
Feedback Score: 0 reviews
 
beergolf's Avatar
Recipes 
 
Join Date: Jan 2011
Location: collingswood, nj
Posts: 3,993
Liked 366 Times on 299 Posts
Likes Given: 115

Default

Fermenting right now.


A Belgian Dubbel brewed with some dates.
A RYE. Pale ale
An Oatmeal stout
A Biere de Garde
An IPA loaded with Citra hops.

__________________
beergolf is online now
 
Reply With Quote Quick reply to this message
Old 06-25-2012, 08:24 PM   #4
beerloaf
Feedback Score: 1 reviews
Recipes 
 
Join Date: Feb 2011
Location: Lancaster, PA
Posts: 610
Liked 15 Times on 15 Posts
Likes Given: 3

Default

I have a Belgian Wit fermenting for at least another week and I plan on brewing a Saison this weekend, then a Bavarian Hefe the week after.... so on it goes.

beerloaf

__________________
"Look, let me explain something to you. I'm not Mr. Lebowski. You're Mr. Lebowski. I'm the Dude. So that's what you call me. That or His Dudeness... Duder... or El Duderino, if, you know, you're not into the whole brevity thing." -The Dude
beerloaf is offline
 
Reply With Quote Quick reply to this message
Old 06-25-2012, 08:32 PM   #5
Mongrel
Feedback Score: 0 reviews
Recipes 
 
Join Date: Oct 2010
Location: Sisters, Oregon
Posts: 1,557
Liked 154 Times on 105 Posts
Likes Given: 26

Default

Have an IPA fermenting, and going to brew a ginger pilsner in the next few days.

__________________
Mongrel is offline
 
Reply With Quote Quick reply to this message
Old 06-25-2012, 08:46 PM   #6
Beer-lord
HBT_LIFETIMESUPPORTER.png
Feedback Score: 0 reviews
 
Beer-lord's Avatar
Recipes 
 
Join Date: Jan 2012
Location: Metairie, La
Posts: 1,191
Liked 120 Times on 98 Posts
Likes Given: 20

Default

5 gallons of Hop Head DIPA and Cream Ale.

__________________
Wherever you go, there you are!
Beer-lord is offline
 
Reply With Quote Quick reply to this message
Old 06-25-2012, 08:48 PM   #7
kwingert
Feedback Score: 0 reviews
Recipes 
 
Join Date: Nov 2011
Location: Nevada, MO
Posts: 245
Liked 10 Times on 10 Posts
Likes Given: 2

Default

English dark mild

__________________

Beer is proof god loves us and wants us to be happy-Franklin

kwingert is offline
 
Reply With Quote Quick reply to this message
Old 06-25-2012, 08:52 PM   #8
Raenon
Feedback Score: 1 reviews
Recipes 
 
Join Date: Jan 2012
Location: York, PA
Posts: 425
Liked 54 Times on 29 Posts
Likes Given: 3

Default

Irish Red Ale
Belgian Wit
Blueberry Porter
for an Independence Day party this Saturday (Red, White, Blue for those that didn't get the joke the first time)

and a Cream Ale

__________________
Raenon is offline
 
Reply With Quote Quick reply to this message
Old 06-25-2012, 08:54 PM   #9
Uziyahu
Feedback Score: 0 reviews
Recipes 
 
Join Date: Mar 2012
Location: Chicago, IL
Posts: 210
Liked 20 Times on 19 Posts
Likes Given: 23

Default

I have a Belgian Tripel conditioning in my secondary.
Gonna bottle this weekend.

__________________
Uziyahu is offline
 
Reply With Quote Quick reply to this message
Old 06-25-2012, 08:56 PM   #10
Ceetar
Feedback Score: 0 reviews
Recipes 
 
Join Date: Mar 2010
Location: Ridgewood, New Jersey
Posts: 191
Liked 4 Times on 3 Posts

Default

An Oktoberfest (MAD Wedtoberfest 3.0) and a Strawberry Weiss (MAD Strawberry NieuwenWeiss).

__________________
Ceetar is offline
 
Reply With Quote Quick reply to this message
Reply


Quick Reply
Message:
Options
Thread Tools


Similar Threads
Thread Thread Starter Forum Replies Last Post
bee in fermenter dudester General Beer Discussion 15 02-04-2014 05:31 PM
Sun Tea Fermenter DubyahVeeBrew General Beer Discussion 1 12-29-2011 03:43 AM
Fermenter fujieagle General Beer Discussion 2 04-01-2010 04:59 AM
Would you still use this as a fermenter? petep1980 General Beer Discussion 33 10-04-2009 01:32 AM
Fermenter? Chris_Dog General Beer Discussion 6 03-23-2008 03:09 PM