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05-19-2007, 02:57 AM
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#1
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...My Junk is Ugly...
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Join Date: Jan 2007
Location: St. Louis, MO
Posts: 11,874
Liked 349 Times on 220 Posts Likes Given: 70
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What's your favorite Beer Munchy?
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No cooking. No prep. No carry out.
We're talking, reach into the pantry and grab something to munch on while watching the tube and sipping your favorite homebrew.
For me, it's a big handful of Cheez-Its. Cheesy. Salty. Crunchy.
How bout you. What's your munch-poison?
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05-19-2007, 03:02 AM
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#2
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Feedback Score: 0 reviews
Join Date: May 2005
Location: Castleton NY
Posts: 1,205
Liked 1 Times on 1 Posts
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For me wings and beer go together. But you said out of the cupboard so I have to go with pretzels, The big thick Dutch one's are great with a beer. Just have to make sure that you don't get the salt free ones.
__________________
It is better to remain silent and be thought a fool, then to speak and remove all doubt.
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05-19-2007, 03:09 AM
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#3
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Feedback Score: 0 reviews
Join Date: Nov 2006
Posts: 4,041
Liked 69 Times on 57 Posts Likes Given: 19
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My favorite thing to grab and nibble as I drink a homebrew is tits.
They go well together. 
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In Process: Mango Beer, Homebrewers Pale Ale
Bottled/Kegged:Spicy Light Rye, Rice-adjunct Pale Ale, Mild Bourbon Porter, Roasty Stout, Basic Light Mead, Bourbon County Stout Clone
Up Next: Berlinerweiss, Chocolate Raspberry Ale, and American IPA
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05-19-2007, 03:15 AM
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#4
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Feedback Score: 0 reviews
Join Date: Jan 2007
Location: Jackson, NJ
Posts: 177
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Well, I have to agree that Cheez-its are one of my favorites, but lately its
been Pistachios.
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RIP-Ludweizen
Mac & Jacks African Amber clone,
- Dog Hair Pale Ale (Inspired by CWeston/Columbus Pale Ale)
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05-19-2007, 03:21 AM
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#5
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Feedback Score: 0 reviews
Join Date: Nov 2006
Location: Ohio
Posts: 7,817
Liked 27 Times on 26 Posts Likes Given: 4
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Quote:
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Originally Posted by Damn Squirrels
My favorite thing to grab and nibble as I drink a homebrew is tits.
They go well together. 
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Amen brother. Especially when SWMBO is still nursing (after she's pumped of course) and they're twice the size of her normal "C" 
__________________
Quote:
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Originally Posted by the_bird
Well, if you *love* it.... again, note that my A.S.S. has five pounds.
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05-19-2007, 03:29 AM
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#6
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Feedback Score: 0 reviews
Join Date: Jul 2005
Location: Poo-Poo Land
Posts: 6,811
Liked 24 Times on 16 Posts
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Goldfish crackers for salty. Or Kaukana Cheesefood and Triscuits. (Wondering why I picked my name now?)
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05-19-2007, 03:45 AM
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#7
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Join Date: Jul 2006
Location: Bee Cave, Texas
Posts: 11,958
Liked 183 Times on 105 Posts Likes Given: 7
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I 2nd Wings with beer.
Hmmm Good! Fresh off the Big Green Egg!
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05-19-2007, 03:48 AM
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#8
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disclaimers are sissy
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Join Date: Dec 2006
Location: Santa Clarita, SoCal
Posts: 1,362
Liked 4 Times on 4 Posts Likes Given: 7
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Pretzels. Nice...easy...salty. MMMMMMMMMMMmmmmmmmmmmmmmmm
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05-19-2007, 03:50 AM
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#9
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Feedback Score: 0 reviews
Join Date: Jul 2006
Location: Bee Cave, Texas
Posts: 11,958
Liked 183 Times on 105 Posts Likes Given: 7
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Then again, Pizza from scratch is pretty good too.

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05-19-2007, 07:29 AM
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#10
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Feedback Score: 0 reviews
Join Date: Apr 2007
Location: Utah
Posts: 212
Liked 1 Times on 1 Posts
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I am a triscuit freak!! Just ate some Rosemary and Olive oil flavored. Finished a box of Olive oil and black pepper a few days ago. Gold fish too..... kind of like being a kid again!
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Pa-in-Utah
John Henry Brewing Co.
Clinton, Utah
Primary: "Holiday Hooch"... Apfelwein spiced with Cinnamon and brown sugar.
Secondary 1: German Wheat
Secondary 2: Nuttin'
Bottled: Hefe (002), Belgian Honey Ale (003), Arrogant Ale (005), Schwheat Honey Wheat (006), "J&R" Cream Ale (007), Apfelwein (008), The Dogs Bollocks English Ale (009), Cinn-Nilla Spice Ale (010), Apple-Berry Apfelwein (011)
On Deck: German Kolsch
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