Wirk

Recipes 

In Chile we have plenty of "craft" brew which are just BMC like beers for people who wants to pay the price of a craft beer(I am not sure why, maybe they think it gives them status to drink something more expensive and exclusive) but with the characteristics of a standard industrial low quality beer.

Here the best example, the biggest "craft" brew of Chile.

KraphtBier

Recipes 

Roth Conscription IPA. Easily the worst thing I have ever tried.

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If God made anything better than beer, apple pie, and women (in that order)...he kept it for himself.

BradleyBrew

Recipes 

Saranac x a bazillion. Awful

wuilliez

Recipes 

I second the pilsner. I had the Mori Moto imperial pilsner at Rogue a while back, and it was just not good. Something that shouldn't be imperial or doubled, indeed. Also, can't say I've tried any Shandys as lemonade and beer together kinda scares me.

Whattawort

Recipes 

Sleeping Lady Brewery in Anchorage has some decent beers but "Fish-On! IPA" is horrendous!
(Description from the Brewery)
Fish On – I.P.A.
The Pacific Northwest is home to a particular style of IPA that is lighter in color, crisper, and much hoppier than IPAs in other parts of the country. Northwest style IPAs have a very dry finish and must have an intense hop aroma and bitterness. Fish On! gets it's signature flavors from two new high-alpha acid hop varieties, which lend a very intense yet drinkable bitterness and flavor.

Tasted like hose water and freshly cut wild weeds. There was nothing pleasant about this one.

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Bottled - Nadda
Kegged - Star San
On Deck - Zythos IPA

New Yorkers think they’re so jaded that it’s impossible to shock them. They think they’ve seen and heard it all, and that may be mostly true. But I can tell you from experience that, at 2am in Midtown, pretty much every person on the street will stop and gawk when they see a guy holding hands with one midget, and another midget on his shoulders yelling out: “WHO RUN BARTERTOWN? I RUN BARTERTOWN!”
- Tucker Max

Mongrel

Recipes 

I would agree with you if I hadn't had Dogfish Head's Black & Red.

Whattawort

Recipes 

While not a horrible beer, I have to say that Sam Adam's Cinder Bock is definitely one of the more interesting beers I've tried. Didn't hate it, but I doubt I would buy it again.

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Bottled - Nadda
Kegged - Star San
On Deck - Zythos IPA

New Yorkers think they’re so jaded that it’s impossible to shock them. They think they’ve seen and heard it all, and that may be mostly true. But I can tell you from experience that, at 2am in Midtown, pretty much every person on the street will stop and gawk when they see a guy holding hands with one midget, and another midget on his shoulders yelling out: “WHO RUN BARTERTOWN? I RUN BARTERTOWN!”
- Tucker Max

DrummerBoySeth

Recipes 

I seem to be detecting a trend here. Are there any NC brewers who have had GOOD experiences with Roth brewing? Just wondering...

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"Give a man a beer, and he will waste an hour. Teach a man to brew, and he will waste a lifetime!" Bill Owen

MG1602

Recipes 

Anything from Harpoon. Man, they suck!!

kylevester

Recipes 

I'm surprised no oyster stouts have popped up. Maybe people are smart enough not to try them?

I'll add one that's far and away my #2 most awful and that's 3Floyd's Brian Baroo. The bottle I got tasted of armpits and I will not try it again.