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Old 07-09-2012, 02:14 AM   #12601
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Halfway through a bomber of my Brett B. Tripel. This'll be my last beer of the night
cant wait until i can drink my own brett beer(ive got a bunch of Russian River beers im waiting to drink until i have a recipe to use the dreggs for)

today/tonight wile brewing i drank ruination 10th anniversary, pretty thing fluffy white rabbits, DFH pangea, coors light(gotta stay hydrated), and now ithaca groundbreaker saison.


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bottled: belgian single, saison, Mocha porter, Kolsch, Imperial Pils, citrus/melon IPA.

primary: Man Land Shandy.

secondary: belgian tripel(forever)
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Old 07-09-2012, 02:17 AM   #12602
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Boulevard Nommo Dubbel


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Old 07-09-2012, 02:38 AM   #12603
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Westmalle trippel delicious
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Old 07-09-2012, 02:48 AM   #12604
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Recipe???? please
I sent you the recipe in a private message because it's kind of a long
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Old 07-09-2012, 03:03 AM   #12605
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Westmalle trippel delicious
I love that beer!
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Old 07-09-2012, 03:05 AM   #12606
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Sippin and Tippin on a Crystal Rye Red beer I brewed a while back. I shouldn't have another, but I think I will!
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Old 07-09-2012, 03:09 AM   #12607
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tilten another bo pils.
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Old 07-09-2012, 04:05 AM   #12608
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Tonight... A couple of beers... These are to kick off the night!

... To a night of brewing an Extract/Partial Mash!
... A Belgian Triple
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Old 07-09-2012, 04:11 AM   #12609
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Went to an afternoon garden party and BBQ. Brought my most recent double IPA, a clone of stone 15th anniversary black IPA, and my first Belgian Golden String ale. About a dozen people tried all the beers and I each beer was the favorite of at least a couple people. Some didn't like the IPAs, too bitter. Other hated the Belgian, too fruity. Two people loved the black IPA, so roasty. It's just amazing the range of tastes and preferences. The great thing is I drank all of them, loved them all ;-)
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Producing carbon gas reducing acetaldehyde
But my friends that isn't all -- it makes ethyl alcohol
That is what the yeast excretes and that's what we imbibe."
Adam Cole (aka cadamole) http://www.youtube.com/watch?v=L6dzUOYTQtQ)

Interested in Freezing Yeast for later use in brewing?
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Old 07-09-2012, 04:15 AM   #12610
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Skeeter pee. Too much of it


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