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Old 04-20-2012, 01:13 AM   #10991
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Hap and Harry's... When I'm in a pale lager mood, I can't get enough of this stuff... all-grain (Pilsner, Vienna, and Biscuit), 5.4%, Perle for bittering, Saaz for aroma, 14 IBU. May make a run at this when I do my next lager...



Very nice, Yazoo...


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Old 04-20-2012, 01:22 AM   #10992
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At a minor league baseball game drinking a michelob ultra. Don't judge me. Its that or Budweiser


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Old 04-20-2012, 01:42 AM   #10993
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Homebrewed ESB and a ball game on the tube.. Life is good.


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Old 04-20-2012, 03:25 AM   #10994
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Red Hook ESB, my Hefe, My stout (bottled 2 weeks ago. Still green, but coming along nicely.), and Big Sky IPA (one of my favorites).
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Old 04-20-2012, 03:54 AM   #10995
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Ok. Home after the game. Now its my citrus wheat. Sooooo much better than michelob ultra!



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Old 04-20-2012, 04:03 AM   #10996
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founders curmudgeon old ale
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Old 04-20-2012, 04:39 AM   #10997
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Breckenridge/stranahans esb was very good. Love the taste of stranahan barrels.

My blood orange saison is pretty good, but ill use 3724 instead of 3711.
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Old 04-20-2012, 04:44 AM   #10998
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My Imperial Chocolate Stout
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Old 04-20-2012, 05:15 AM   #10999
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Quote:
Originally Posted by MrNic
My Imperial Chocolate Stout
I just sampled my double chocolate imperial stout. Its 5 months old now I was trying to wait for 6 but.had to make sure it came out how I imagined mine hit 13% how did yours come out?
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Old 04-20-2012, 01:56 PM   #11000
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First taste of my first all grain batch. Farmhouse ale that turned out very good.

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