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Old 07-02-2009, 05:41 PM   #51
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Three on tap: an almost-kicked hefeweizen, and nearly full kegs of cream ale and a Gumballhead clone. Couple Miller Lites and Stellas in the fridge for those who so desire. If people seem so inclined, might bust out a liter bottle of 3-yo barleywine later in the evening.
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Old 07-02-2009, 05:45 PM   #52
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I will be drinking whatever is handed to me. The 4th is my Birthday!
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Old 07-02-2009, 06:10 PM   #53
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Friday night some friends and I are having an "Alcohol Potluck" and I'll be bringing some of my Chillin' Cherry Wheat (it's my first home brewed batch that I made Memorial Day from a Cherry Wheat extract kit from Midwest...and threw the name together just for the heck of it) among some other beers I plan to grab from the local liquor store, maybe some Delerium Tremens. I'm also planning to brew my 3rd batch today after work: Blood Orange Hefeweizen! Oh, my 2nd batch was EdWort's Apfelwein which is currently fermenting. On Saturday, we're headed to Downtown Tampa to hangout on the rooftop of my friend's studio apartment to watch fireworks!! Have a great weekend everyone and happy brewing/drinking!
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Old 07-02-2009, 06:17 PM   #54
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Sadly, the last of my Belgian Blonde will probably be circulating through my bloodstream this weekend.

I plan to fill the rest of the holiday with a case of Old Style Cubbie Tall Boys.
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Old 07-02-2009, 06:22 PM   #55
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I picked up the summer set from pyramid last night that has their Hefe, apricot, IPA and blond ale in it so I will take a few from that, I have some Kona pale as well and then of course some homebrew, The Vienna/NB smash and Dead Guy if I can get the makeshift beergun to work.
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Old 07-03-2009, 02:04 AM   #56
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I'll be bringing my newest brew, Lazy Ass Pale Ale (recipe can be seen on the American Ale recipe page). It's awesome. My dad will also will have some 1554 from New Belgian Brewery as well. And if all goes well, I'll be smuggling 100 bucks worth of illegal fireworks from Wyoming to Denver.
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Old 07-03-2009, 02:38 AM   #57
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Duvel...love that ***t!
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Old 07-03-2009, 03:54 AM   #58
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I'll be drinking whatever is in my dads fridge! And in two weeks your beer voegeli51!
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Old 07-03-2009, 05:10 AM   #59
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My wife and I will share a Mr. Beer whispering wheat.(We like it) I will also bring out our sample bottle of the apple beer I bottled last week. It's a little early for it but I bottle some 16 oz. bottles for sampling up to three/four weeks of curing.A bottle a week whether we need it or not.
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Old 07-03-2009, 05:38 AM   #60
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whatever my buddy has bottled.
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