 |
04-25-2012, 06:07 AM
|
#1
|
|
Feedback Score: 0 reviews
Join Date: Oct 2011
Location: vancouver, B.C
Posts: 34
Liked 1 Times on 1 Posts
|
What should I brew?
|
|
I've made so much beer lately, and I can't figure out what I want to make next. If anyone who reads this could just suggest their favorite recipe, that'd be amazing. I'm making beer in a couple days and I'd love to make a desicion soon.
Cheers! 
|
|
|
04-25-2012, 06:17 AM
|
#2
|
|
Feedback Score: 0 reviews
Join Date: Dec 2011
Location: Hillsboro, Oregon
Posts: 294
Liked 13 Times on 10 Posts Likes Given: 8
|
__________________
Primary #1: Brown Ale
Primary #2: Biggs & Wedge Stout
Primary #3: Dark Side Cherry Stout
On Deck: Wheat, Cascadian Dark, Amber, Pale Ale
On Tap: Red Eye Pee, Eh?, IIPA, Ginger Ale
|
|
|
04-25-2012, 06:28 AM
|
#3
|
|
Feedback Score: 0 reviews
Join Date: Sep 2011
Posts: 1,078
Liked 11 Times on 10 Posts Likes Given: 5
|
Lawnmower beer for summer. Cream of 3 Crops or a nice ginger beer.
|
|
|
04-25-2012, 08:33 AM
|
#4
|
|
Feedback Score: 0 reviews
Join Date: Nov 2011
Location: Albany, Oregon
Posts: 66
Liked 1 Times on 1 Posts Likes Given: 7
|
Hmm actual recipes I don't have but if wanted I can give you suggestions where to look but as for styles we currently are rotating through a hefe, pale, amber, IPA and stout with doing an ESB, Blonde, Brown and what was supposed to be a Black IPA that turned out to be more of a Black Ale. That Black Ale can be fun since its not really in style but what you want to make of it. Soon enough fruit beers will be good too. Probably right now I've been playing with the Brown using brown sugar deciding on when to add it. Mash, Boil, when during the boil ect...
|
|
|
04-27-2012, 01:52 PM
|
#5
|
|
Feedback Score: 0 reviews
Join Date: Dec 2011
Location: Hillsboro, Oregon
Posts: 294
Liked 13 Times on 10 Posts Likes Given: 8
|
Did you decide?
__________________
Primary #1: Brown Ale
Primary #2: Biggs & Wedge Stout
Primary #3: Dark Side Cherry Stout
On Deck: Wheat, Cascadian Dark, Amber, Pale Ale
On Tap: Red Eye Pee, Eh?, IIPA, Ginger Ale
|
|
|
04-27-2012, 02:48 PM
|
#6
|
|
Feedback Score: 0 reviews
Join Date: Mar 2012
Location: minneapolis, mn
Posts: 410
Liked 14 Times on 14 Posts
|
Denny's Rye Smile IPA. Best beer I've made so far. Just do a search for it or get it from Northern Brewer.
|
|
|
04-29-2012, 03:22 AM
|
#7
|
|
Feedback Score: 0 reviews
Join Date: Oct 2011
Location: vancouver, B.C
Posts: 34
Liked 1 Times on 1 Posts
|
I made a hefewiezen.
5 lbs pilsner
5 lbs wheat
1 lbs Munich
6 aau perle @60min
Wyeast 3068
Fermenting at 62F
|
|
|
04-29-2012, 03:27 AM
|
#8
|
|
Feedback Score: 0 reviews
Join Date: Mar 2012
Posts: 192
Liked 8 Times on 4 Posts
|
Drink don't brew!!!! Gas is more expensive than beer so drink if you drink you don't drive so you save money use the saved money to buy beer ingredients. There fore you are saving money. If you have less than 100 bottles ready to drink you can brew other wise drink. Hilly
|
|
|
04-29-2012, 10:04 PM
|
#9
|
|
Feedback Score: 0 reviews
Join Date: Dec 2011
Location: Hillsboro, Oregon
Posts: 294
Liked 13 Times on 10 Posts Likes Given: 8
|
I never have more than 100 bottles ready to drink, despite having 3 fermenters going at all times. 
__________________
Primary #1: Brown Ale
Primary #2: Biggs & Wedge Stout
Primary #3: Dark Side Cherry Stout
On Deck: Wheat, Cascadian Dark, Amber, Pale Ale
On Tap: Red Eye Pee, Eh?, IIPA, Ginger Ale
|
|
|
| Thread Tools |
|
|
| Display Modes |
Linear Mode
|
|
|
|