zeg

Recipes 

Today, I did the best thing anyone can do for his or her beer: I ignored the heck out of it. It's doing just fine on its own, thank you very much. Now, please close the fridge door and mind your own business.

David2mayes

Recipes 

Nice busy day! I brewed up an amber and enjoyed some cali common that just carbed up.

Komocabo

Recipes 

Picked up my grain mill. Its a used JSP Maltmill that I scored on craigslist! Was about to dump $200 on a Monstermill setup but ended up going this route...for 80 bucks! Now I get to buy 2 sacks of grain and a mill for the price of a mill

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And on the eighth day he said "Make beer!"

jperry

Recipes 

swapped out a blow off tube, for an airlock. and designed my next few recipes on hopville.

CityOChampBrew

Recipes 

kegged a raspberry wheat and cleaned some gear

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Primary: Golding abbey, Golding pale
Seconday: Flanders Red, Caliente Pale ale
Bottled: Raspberry Mead, Berlinner Weisse, West Coast Red, Amarillo/Citra wheat
Kegged empty

BarefootFriar

Recipes 

Drank a Highlands Black Mocha Stout so that I could have the bottle.

Haputanlas

Recipes 

Just drank as much as I could in as little amount of time for scientific purposes. Next, I'm going to observe my state until I can't remember anything anymore. Should be an interesting study... If only could find my pen somewhere around here.

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"There is no strong beer, only weak men"
"Pretty women make us BUY beer, ugly women make us DRINK beer" - Al Bundy
"Give a man a beer, he'll drink for a day. Teach a man to brew, he'll be drunk for the rest of his life."

Primary: Hoppy Wheat, Porter
Kegged: Reaper's English Mild (OO), BBK Jr., Lagunitas IPA, Fireman's #4
Bottled: None
Notable Empties: Oaked Black IIPA, BBK I, Red IIPA, Burning Bush, Apophis "The Destroyer", Vanilla Porter
On-Deck: The Titan BW, Ale of Olympus

LTownLiquorPig

Recipes 

Brewed my first all grain!! Took me about an hour longer then I was shooting for, mashed for 90 minutes instead of 60 and took an hour to cool to pitching temps. Other than that it went perfect, I think...

Gonna mill the grain finer next time, got about 72% efficiency from biab, gonna try a little finer grain next time to see if I can get a little higher. Pretty happy with what I've got so far though!

And.... SWMBO doesn't like me using the stove. Borderline lost her mind at me because of the "smell" in the house. Sounds like tacit consent to get the turkey fryer after all......

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Don't even break it out if you ain't gonna share.

LoloMT7

Recipes 

I get the same nagging when I brew in the house too! I just don't understand I think the smell of the mash and boil are both better then the fruity candles that are always going all over the house

LTownLiquorPig

Recipes 

I had candles going, windows open and sprayed the hell outta the place with Febreeze...... And still my yummy ESB smell overpowered. Smelled great to me. Even the compost bin smelled great with 5 pounds of spent grain in it.

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Don't even break it out if you ain't gonna share.