Spike Brewing 12.5 Conical Fermenter Giveaway!

Home Brew Forums > Home Brewing Beer > General Beer Discussion > What do you keep on hand

Reply
 
LinkBack Thread Tools
Old 04-22-2011, 05:01 PM   #11
lylo
Feedback Score: 0 reviews
Recipes 
 
Join Date: Mar 2011
Location: Lacombe, Alberta
Posts: 199
Liked 7 Times on 7 Posts
Likes Given: 4

Default

Thanks for all of the replies,this will help me alot in shelf stocking and freight charges.

__________________
lylo is offline
 
Reply With Quote Quick reply to this message
Old 04-22-2011, 05:20 PM   #12
Whut
HBT_LIFETIMESUPPORTER.png
Feedback Score: 1 reviews
 
Whut's Avatar
Recipes 
 
Join Date: Mar 2009
Location: Northwest Valley of the Sun
Posts: 8,072
Liked 1626 Times on 1527 Posts
Likes Given: 8554

Default

Almost always on hand:

Washed US-05
Washed WLP001
1lb of Northern pellets (note to self, must order more)
1lb of Cascade pellets ( " " " )

LHBS is only 10 minutes away for me so I don't bother with stocking grain and hops I buy in bulk online.

__________________
IT Guys Vacuum 2013: Never Forget - WildGingerBrewing
I only like three kinds of beer: lkgged, bottled, or canned - bad coffee
I have some pent-up banning I need to administer - Reelale
Whut is offline
 
Reply With Quote Quick reply to this message
Reply


Quick Reply
Message:
Options
Thread Tools


Similar Threads
Thread Thread Starter Forum Replies Last Post
Hopslam in hand... jer204 General Beer Discussion 11 01-17-2011 03:45 AM
the hand crush pain MattHollingsworth General Beer Discussion 23 01-25-2010 07:28 PM
How much beer/ingredients do you keep on hand? Coastarine General Beer Discussion 16 01-06-2010 04:57 PM
Hops to Have on Hand? RonRock General Beer Discussion 7 02-06-2009 04:08 PM
how many types of beer to you keep on hand? sneakypete General Beer Discussion 9 06-25-2008 04:11 PM