If anything will work, your idea will.
The rate volatiles evaporate is determined pretty much solely by the surface area of air they are in contact with. Small bubbles have a lot of surface area. Temp also helps - warmer = greater transfer. So doing it at room temp may be better.
All that said, esters are pretty powerful agonists (activators) of our sweat-taste receptors, so it may be very hard to get levels down to palatable levels...