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05-07-2009, 11:16 PM
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#1
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Location: Washington US
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Trub?
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Okay so I raked to my secondary today and my sister (who is a health food NUT) made a comment about the trub (more likea few days ago but I just thought of it today).
Anyway, she want's to know if the trub is brewers yeast. I know what it is, it's all the yeast and stuff that has settled at the bottom of the bucket but I haven't thought of it like that.
So I guess my question is, is the trub brewers yeast?
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05-07-2009, 11:40 PM
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#2
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Location: Rapid City, South Dakota
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Well, the trub contains yeast, but it isn't pure yeast. There's going to be live and dead yeast, protiens from the hot and cold break, hops sediment, and various other ingredients based on your recipe. If your sister wants to know if it has similar health benefits to the brewers yeast available at the health food store, I would have to say yes. It's very high in B vitamins and protein, as well as amino acids. It also contains chromium, which has been known to help with diabetes.
Then again, eating a spoonful of trub is going to taste about as good as it looks, and will cause the loudest and worst smelling farts you've ever heard. Ask me how I know. 
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Quote:
Originally Posted by Catt22
I would never use a dead mouse in my beer. It's much better to use live ones. You could probably just steep a dead one, but live ones must be mashed. Actually, smashed and mashed would be best.
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05-07-2009, 11:46 PM
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#3
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Quote:
Originally Posted by llazy_llama
Then again, eating a spoonful of trub is going to taste about as good as it looks, and will cause the loudest and worst smelling farts you've ever heard. Ask me how I know. 
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I take you know this from experience?
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05-07-2009, 11:47 PM
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#4
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Location: taunton
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Eat The Trub!!!
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05-07-2009, 11:48 PM
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#5
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Location: Rapid City, South Dakota
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Quote:
Originally Posted by Tsuyako
I take you know this from experience?
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I know it, my wife knows it, and the people I work with know it. Apparently I was the only one that thought it was funny. 
__________________
Quote:
Originally Posted by Catt22
I would never use a dead mouse in my beer. It's much better to use live ones. You could probably just steep a dead one, but live ones must be mashed. Actually, smashed and mashed would be best.
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05-07-2009, 11:53 PM
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#6
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I like 'em shaved
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Location: Fort Mill, SC
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DO IT! My son downed a shot glass of trub left over from a Pale Ale and made the same face as the cat in Shrek II when he was hacking up the furball. I sure wish I had that on video...
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"I brew with a water cooler and some part from the toilet." - JohnnyO
"I do gravity feed the last gallon or two through my Therminator, but I expect you could suck start a Volkswagen before you could suck start one of these. - GilaMinumBeer
"..... Bull was right." - TXCurtis
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05-08-2009, 12:54 AM
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#7
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Location: Washington US
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Quote:
Originally Posted by bull8042
DO IT! My son downed a shot glass of trub left over from a Pale Ale and made the same face as the cat in Shrek II when he was hacking up the furball. I sure wish I had that on video...
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Puss rocks!
Maybe I can get my brother to do, I like experiementing with (on) him 
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05-08-2009, 01:53 AM
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#8
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Join Date: Apr 2008
Posts: 175
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Quote:
Originally Posted by Tsuyako
Okay so I raked to my secondary today and my sister (who is a health food NUT) made a comment about the trub (more likea few days ago but I just thought of it today).
Anyway, she want's to know if the trub is brewers yeast. I know what it is, it's all the yeast and stuff that has settled at the bottom of the bucket but I haven't thought of it like that.
So I guess my question is, is the trub brewers yeast?
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If a damn granola ever asked me about the health benefits of trub..........I'd soooooo encourage them to eat at least 3 or 4 full cups of it all at once. But only after I peed in it.
Of course, being your sister.........some restraint was neccessary I suppose..........
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05-08-2009, 01:55 AM
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#9
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Join Date: Jan 2009
Location: Rapid City, South Dakota
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Quote:
Originally Posted by ewbish
If a damn granola ever asked me about the health benefits of trub..........I'd soooooo encourage them to eat at least 3 or 4 full cups of it all at once. But only after I peed in it.
Of course, being your sister.........some restraint was neccessary I suppose..........
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Yeah, make her eat it before you pee in it.
__________________
Quote:
Originally Posted by Catt22
I would never use a dead mouse in my beer. It's much better to use live ones. You could probably just steep a dead one, but live ones must be mashed. Actually, smashed and mashed would be best.
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05-08-2009, 01:59 AM
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#10
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Join Date: Aug 2008
Location: Camano Island, Washington
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My daughter and I tasted the yeast cake after I racked off my double chocolate oatmeal stout last week. She described it best... "Hmmm... it tastes like chocolate... and dirt."
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"Science + beer = good!"
-Adam Savage
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