Majafoo

Recipes 

Infected batch of irish red, 20 litres of malt vinegar.


Here's to a batch of fallen comrades, where they have fallen many more will take their place.


Glasses to glasses, suds to suds. Amen.

__________________
Primary: Irish Red, ESB
Secondary: Crab apple wine, Sour dreg carboy, mead, barleywine
Bottled:Raspberry funk, Blonde, et al.
On deck:Scottish Heavy, IPA, rum oak stout, 100% brett (Cherry stout), Belgian Blonde

Gameface

Recipes 

I'm sorry for your loss my friend.

Skeptidelphian

Recipes 

To the honored dead! *toasts*

They shall dine with Cuchulain tonight.

__________________
Hancock Street Brewery
Primary #1: Declarational Bitter
Primary #2: Empty
Secondary: Empty
Bottled: None
Gone: Paley Ale, Dunkelweizen
Dumped: Pumpkin Brown Ale
In the Works: Down the Shore Summer Ale, Windmill Island IPA, USS Olympia Oatmeal Stout

JonM

Recipes 

May Hendrix and Hemmingway and Deano enjoy them in the hereafter.

__________________
Sincerity is everything. If you can fake that, you've got it made.

Atonk

Recipes 

Malt vinegar? Sounds like the makings of great sour to me!

Ogri

Recipes 

On the plus side you've got a lifetime's supply of condiments for your fish and chips

Fantastical

Recipes 

The nice thing about seeing tragedy on the HB forums is that there were no lives (human) lost.

Nonetheless, I am sorry for your loss.