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Old 12-18-2007, 06:21 PM   #1
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Default Time For The Year-End Tally (How Much Did You Brew?)

I still have two brews on deck (Sweet Stout & A 60 Schilling).

But I think we're close enough to start assessing our "damage" as far as brewing in 2007.

So how bout it, what's your final tally for 2007 looking like?

Here's mine:
log_12-07.jpg

Here's to doubling our efforts next year.


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Old 12-18-2007, 06:24 PM   #2
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By year end I should be up to 100 gallons. I'm hoping for more next year since this year I started in Febrewary...
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Old 12-18-2007, 06:24 PM   #3
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I dunno...I have not kept track
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Old 12-18-2007, 06:28 PM   #4
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Wow, and here I am with a record year coming in at I believe 25 gallons. Now, of course 20 of that was in the last 2 months. Here's looking to a bountiful 2008!
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Old 12-18-2007, 06:30 PM   #5
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Dear GOD Biermuncher! Am I the only one too emberrased to post after that guy? lol. OK 65 gallons.
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Old 12-18-2007, 06:32 PM   #6
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I made it just past the 100 gallon mark........I think my friends ended up drinking about 98 gal of it. 22 batches and we just started brewing 10 gallon batches for the last 3 we did. Heres to 200 gallons in 08....
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Old 12-18-2007, 06:36 PM   #7
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I was able to get 35 gallons in this year. I hope to do better next year.
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Old 12-18-2007, 06:46 PM   #8
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Since March 1st I've done around 125 gallons or so.....and I ramped way up towards the end of this year. I'm totally going for 250-300 next year if I keep up the 10gallons every week and a half schedule

*Equipment I need:
Keg
Chiller
Chest freezer to keg by summer time in
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Old 12-18-2007, 06:50 PM   #9
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I only brewed 45 gallons, but I started in August, so if I extend that out to 12 months, it's approx 108 gal/year. I hope to brew atleast that much in '08.
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Old 12-18-2007, 06:54 PM   #10
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Including apfelwein, I'm currently at 102 gallons. I may sneak in another batch or two in before the end of the year.

While it's not in BierMuncher's league, that's not a bad total, especially when you consider I didn't brew my first batch of the year until the middle of May. I feel like I'm pulling my homebrewing weight!


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