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Old 12-03-2008, 05:57 PM   #1 (permalink)
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Default Tastiest thing you've ever brewed?


And post the recipe.

Mine was a real simple extract pale ale. The first beer I created on my own. I've since moved on to AG, but this is still my favorite so far.

7 lbs lme
.5 lbs crystal 10L

1 oz cascade (60)
.5 oz cascade (30)
.75 cascade (15)
.75 cascade (5)
safale us05

Stick it in a carboy for 3 weeks, bottle for at least three weeks. Simple and delicious.
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Old 12-03-2008, 06:00 PM   #2 (permalink)
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Mine is the English Mild I am drinking right now. It is the 3rd time brewing it, each with a tweak to try to improve the flavors.

I will Post the recipe here when I home.
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Old 12-03-2008, 06:02 PM   #3 (permalink)
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The most recent IPA I brewed would have to win, I think. Although I have a dubbel in bottles that might trump it.

Recipe Specifications
--------------------------
Batch Size: 5.50 gal
Boil Size: 8.00 gal
Estimated OG: 1.074 SG
Estimated Color: 6.4 SRM
Estimated IBU: 74 IBU
Brewhouse Efficiency: 70.0 %
Boil Time: 90 Minutes

Ingredients:
------------
Amount Item
15.00 lb Pale Malt (2 Row) US (2.0 SRM)
0.25 lb Caramel/Crystal Malt - 20L (20.0 SRM)
0.25 lb Munich Malt - 20L (20.0 SRM)
0.5 lb White Wheat Malt (2.4 SRM)
0.25 lb Honey Malt (25.0 SRM)



0.50 oz Columbus (Tomahawk) [14.00%] (90 min) (FWH)
0.50 oz Simcoe [12.00%] (90 min) (First Wort Hop)
0.50 oz Columbus (Tomahawk) [14.00%] (60 min)
0.50 oz Columbus (Tomahawk) [14.00%] (10 min)
0.50 oz Simcoe [12.00%] (10 min)
0.75 oz Amarillo Gold [8.50%] (5 min)
0.50 oz Cascade [5.50%] (5 min)
0.50 oz Amarillo Gold [8.50%] (0 min)
0.25 oz Simcoe [12.00%] (Dry Hop 3 days)
0.50 oz Amarillo Gold [8.50%] (Dry Hop 3 days)
0.50 oz Cascade [5.50%] (Dry Hop 3 days)
0.50 oz Columbus (Tomahawk) [14.00%] (Dry Hop 3 days)
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Old 12-03-2008, 06:04 PM   #4 (permalink)
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My god, that looks like an expensive beast. How much did that run you?
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Old 12-03-2008, 06:13 PM   #5 (permalink)
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Best thing I ever brewed was probably the 4th or 5th batch of this ( Alabama Pilsener ) after I started really lagering it and kegging instead of bottling.
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Old 12-03-2008, 06:13 PM   #6 (permalink)
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Quote:
Originally Posted by BugleBrew View Post
My god, that looks like an expensive beast. How much did that run you?
well, if you note the hops are all in 2 ounce portions or less, and I buy 2 ounces at a time. 5.50 per 2 ounces, minus a 20% discount (I'm very lucky) and with the dry yeast I used, it came out to about 34 dollars. 2 row is ridiculously cheap and there's not much else in it other than hops.
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Old 12-03-2008, 06:21 PM   #7 (permalink)
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I have yet to taste the latest incarnation of my pale ale, and I have a Dead Guy clone fermenting at the moment; but I'd have to say the best thing I've brewed so far is Orfy's Mild Mannered Ale recipe.
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Old 12-03-2008, 06:27 PM   #8 (permalink)
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Quote:
Originally Posted by carnevoodoo View Post
well, if you note the hops are all in 2 ounce portions or less, and I buy 2 ounces at a time. 5.50 per 2 ounces, minus a 20% discount (I'm very lucky) and with the dry yeast I used, it came out to about 34 dollars. 2 row is ridiculously cheap and there's not much else in it other than hops.
Where do you get your Simcoe from? I have been looking for it but can't find a place that has it for a reasonable price.
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Keg- Amarillo Pale Ale

Bottled- IPA 3, Belgian White Ale
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Old 12-03-2008, 06:35 PM   #9 (permalink)
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Quote:
Originally Posted by thedude123 View Post
Where do you get your Simcoe from? I have been looking for it but can't find a place that has it for a reasonable price.
My local homebrew store. They're also a production brewery, so they have hookups.
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Old 12-03-2008, 06:36 PM   #10 (permalink)
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Although, their website seems to currently be out. So I am a liar.
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