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03-18-2009, 09:52 PM
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#1
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Senior Member
Join Date: Feb 2009
Posts: 249
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Take my Keg to the Beach.......
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So, I'm going to the beach..
is it a bad idea to pack up the keg, co2 & picnic tap and drive down..??
I can ice around the bottom 1/2 to keep it cool... would be nice to dispence me a nice cool one while sitting on the beach
thoughts? limitations? side-effects? 
__________________
Primary: Oktoberfest
Secondary: NBC JulyFly, Pliney the Elder
Keg: Bottled: Grahms English Cider, Kolsch, Newcastle, Stone IPA, Grand Cru Barolo Red, Grand Cru Chianti, Vida Vino Pinot Grigio, Oktoberfest Lager, Grand Cru Peisporter
YTD Gallons Brewed: 155
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03-18-2009, 09:59 PM
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#2
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Senior Member
Join Date: Feb 2009
Location: Salt Lake City, Utah
Posts: 163
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If you have it in a big bucket of ice water or whatever, be sure to soak a towel in the bucket and wrap the top half and tubing with the towel. Nice and cool!
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I BREW THE BEER I DRINK!
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03-18-2009, 09:59 PM
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#3
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Senior Member
Join Date: Nov 2007
Posts: 3,880
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I'd just fill up some bottles instead of hauling an entire kegging setup to the beach, and then having to clean all the fine sand off of it.
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The Fiesty(sic) Goat Brewery est. 2007 & Clusterfuggle Experimental Ales est. 2009
Planned: Fat Man Brown Porter (Pro-Am #2), WLP 351 Hefeweizen, WLP 860 Munich Helles
Primary: Centennial Falcon IPA (Pro-Am #1), sLambic I
Secondary: Flanders Red
Kegged:Himmel un Ääd Kölsch #8, Farmhouse Session Saison Pilot Batch, Chocolate Milk Stout, Pale Ale, Chili Smoked Porter, Berliner Weisse w/ Brett #3
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03-18-2009, 10:02 PM
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#4
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Senior Member
Join Date: Feb 2009
Posts: 249
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I may only have to clean it once!!!!
so no side effects to the beer for all that bouncing and shaking on the way down? may be a little cloudy if theres any sediment down there... other than that, anything??
__________________
Primary: Oktoberfest
Secondary: NBC JulyFly, Pliney the Elder
Keg: Bottled: Grahms English Cider, Kolsch, Newcastle, Stone IPA, Grand Cru Barolo Red, Grand Cru Chianti, Vida Vino Pinot Grigio, Oktoberfest Lager, Grand Cru Peisporter
YTD Gallons Brewed: 155
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03-18-2009, 11:43 PM
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#5
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Grande Megalomaniac
Join Date: Oct 2005
Location: West Kelowna BC, Canada
Posts: 7,482
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I took a keg camping once and used a rubber camping bag that fit looselyt over the keg then added ice.
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03-19-2009, 04:31 PM
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#6
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Senior Member
Join Date: Jul 2008
Location: Santa Rosa, CA
Posts: 2,024
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Take a keg instead of bottles, the beach patrol would be really not too happy about bottles though might not care about a keg. I take kegs everywhere and most of the time just put the keg in the shade. The party tub is a great addition if you need more time, but can attract attention. Just grab a big umbrella and put the keg in the shade and make sure that all of the people know to drink the beer within about 4 hours.
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New and improved signature.
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03-19-2009, 04:59 PM
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#7
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Senior Member
Join Date: Feb 2009
Posts: 249
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Quote:
Originally Posted by Matt Up North
and make sure that all of the people know to drink the beer within about 4 hours.
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I'm sure that's not a problem 
__________________
Primary: Oktoberfest
Secondary: NBC JulyFly, Pliney the Elder
Keg: Bottled: Grahms English Cider, Kolsch, Newcastle, Stone IPA, Grand Cru Barolo Red, Grand Cru Chianti, Vida Vino Pinot Grigio, Oktoberfest Lager, Grand Cru Peisporter
YTD Gallons Brewed: 155
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03-19-2009, 05:04 PM
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#8
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Senior Member
Join Date: Jan 2008
Location: Richland, WA
Posts: 1,594
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The is no reason not to, I have a 2.5 gallon cornie I take to functions all the time, it's a great conversation starter.
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Schlonghammer Ales
It well...it tastes.......more fuller
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I'm working as a pro now, but that doesn't mean I'm not still homebrewing. I'm going to see if I can homebrew at work as a way to develop new recipes.
Quote:
Originally Posted by Zymurgrafi
wow, tha more I drink, tha more cohernet you all are!
and stufffff.
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03-19-2009, 06:33 PM
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#9
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Senior Member
Join Date: Jun 2008
Location: NYC
Posts: 2,613
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Yep. 2 gallon keg, pic-a-nic tap, and a co2 bike charger. Sand + regulator = bad idea.
B
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Originally Posted by YooperBrew
And, it's so, well, BIG.
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