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Daver77 · 03-04-2011, 01:13 AM

Quote:

Originally Posted by HalfPint

I disagree with wine coolers, but what I do agree with are wheat beers. I've never found a person who doesn't like a good wheat beer. Heck, I wouldn't do anything fancy such as a Wit, I'd just brew a good ol lightly hopped wheat beer.

Here's a good one http://www.homebrewtalk.com/f70/bee-cave-brewery-bavarian-hefeweizen-35679/.

Agreed, What's not to like about a good wheat!

I can drink those all summer long!

I'm lucky my wife likes all kinds of beer. Especially those that taste like deserts!

**Reno_eNVy** · 03-04-2011, 01:31 AM

Quote:

Originally Posted by Daver77

I'm lucky my wife likes all kinds of beer. Especially those that taste like deserts!

Mmmmm, desert ale. Does it taste like cacti, sage brush and kangaroo mice?

McMalty · 03-04-2011, 01:57 AM

Quote:

Originally Posted by Reno_eNVy_446

Mmmmm, desert ale. Does it taste like cacti, sage brush and kangaroo mice?

maybe it tastes like scorpions and sand dunes

wedge421 · 03-04-2011, 03:54 AM

Rodenbach Grand Cru.. done

**Bernie Brewer** · 03-04-2011, 06:03 AM

She doesn't like beer. Period. Face it. SHE DOESN'T LIKE IT!!!!!!!! So don't try to convert her.

What DOES she like????? If you don't know, ask her. Then see if you can replicate it.

NorthRiverS · 03-04-2011, 07:53 AM

My wife recently told me she thoroughly enjoyed an espresso stout at a pizza joint near by. Guess my next brew will try to duplicate what she likes. . . . . . .

NRS

**ameliabrewery** · 03-04-2011, 12:08 PM

Well since my post has been resurrected I thought I would update you on my wife's beer tastings. She has found a couple beers she liked. While in Manhattan at Zum Schneider she had an Aventinus on tap as well as their Schneider Weiss and liked both. Guess now I need to try and replicate those. Anyone had success in doing clones of these brews?