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Home Brew Forums > Home Brewing Beer > General Beer Discussion > StarSan ruined my beers
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Old 01-30-2014, 11:41 PM   #51
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In my opinion I think as a courtesy to the hard-working people at Starsan, threads like this generally should be titled something like:

"Starsan may have ruined my beers"


"Did Starsan ruin my beers?"


In keezer: 1. [empty] 2. coffee oatmeal stout 3. vanilla cream ale 4. Belgian white
In process: Cellar Craft Pinot Grigio wine aging in keg/bottles; spiced hard cider in primary; En Primeur Super Tuscan wine in secondary; Bob's a pils in primary
Up next: Bob 's black (Schwarzbier) on 12/17

I love to C6H12O6 → 2 C2H5OH + 2 CO2

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Old 01-31-2014, 04:25 AM   #52
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Originally Posted by day_trippr View Post
^ Exactly.

If an IC goes in the BK dark and comes out bright, where did all the dark stuff go?

In the beer.

No thank you!

I haven't noticed my IC coming out any brighter than when it went in.
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Old 01-31-2014, 04:35 AM   #53
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I remember sanitizing my carboy with about a gallon star sans. Forgot to empty the star sans and started filling the carboy with cooled wort. At the same time wondering why it was foaming over as I'm filling the carboy. Oh **** forgot to empty the star sans. It was a pale ale. Turned out excellent. A bjcp judge said it was a good beer and he didn't notice it had a gallon of star san in it. It is a yeast nutrient.

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