flyboy

Recipes 

I just made a home brew convert. I've only been brewing sence April and gave a bottle of some Kolsch to get an opinion on the taste. He tolk me the at first he went at it like he would a bud then had to stop because he realized the flavors were much more complex. He loved it so much, he went out and bought a kit this last weekend to start brewing his own.

Evan!

Recipes 

That's impressive. Most people are just like "hey, this is great...why don't you brew me some?"

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MOSS HOLLOW BREWING CO.
Aristocratic Ales, Lascivious Lagers

.planned:
•Scottish 80/- •Sweet Stout •Roggenbier
.primary | bright:
98: Moss Hollow Soured '09 72: Oude Kriek 99: B-Weisse 102: Brett'd BDSA 104: Feat of Strength Helles Bock 105: Merkin Brown
.on tap | kegged:
XX: Moss Hollow Springs Sparkling Water 95: Gott Mit Uns German Pils 91b: Brown Willie's Oaked Abbey Ale 103: Merkin Stout
98: Yorkshire Special 100: Maple Porter 89: Cidre Saison 101: Steffiweizen '09 (#3)

Beerthoven

Recipes 

Way to go! Next step is to get him to sign up here at HBT.

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Primary/Secondary: #90 American IPA, #91 Brown Ale

Kegged: #89 California Common

Planned: Dusseldorf Altbier, American Wheat

I use secondaries!