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Old 11-18-2012, 11:30 AM   #9621
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Starting a munich-based oatmeal stout today....my first 11gal batch. This was inspired by the Best Laid Plains recipe. Let's hope the mash tun is big enough!

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Old 11-18-2012, 02:55 PM   #9622
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Brewing an IPA right now using Jamil's IPA grain bill. The hop additions are my own though. Mashing now...

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Old 11-18-2012, 06:00 PM   #9623
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Waiting for my strike temp as my mash tun pre-heats. Brewing up a IIPA full of simcoe and columbus.

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Old 11-18-2012, 09:39 PM   #9624
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Dropped off two different beers for a comp this weekend, but no brewing. Next weekend, still no brewing, but busy nonetheless. Gonna bottle my Mild, rack my Scotch Ale onto oak in secondary, and rack my Cal Common into secondary for a few weeks of swamp cooler pseudo-lagering.

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Old 11-18-2012, 09:46 PM   #9625
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Just put in fermenter. Breakwater pale ale from norther brewer. Was one of those good days where everything mashes together !! Hope the end result is just as good !!!!!

Cheers to all ! Drink one for the Gipper !!!

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Old 11-18-2012, 09:48 PM   #9626
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Quote:
Originally Posted by wells11
Brewing a Christmas Porter
Christmas porter sounds good ! Ingredients ??
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Old 11-18-2012, 10:57 PM   #9627
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I'm in the middle of Yooper's Dogfish Head 60 minute recipe. Love this recipe!

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Old 11-19-2012, 12:23 PM   #9628
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Finally made my wee heavy on Sunday, spent the whole day in front of the stove, but it's done and it's going to be glorious.

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Old 11-19-2012, 04:32 PM   #9629
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It's technically Monday, but still my "weekend". I'm brewing up the AHS Budget Kolsh kit.

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Old 11-19-2012, 06:34 PM   #9630
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Bottling a robust porter tonight, brewing my version of a winter beer on Wednesday...a 1.062 gravity Belgain dark with 16 oz of tart cherry concentrate added after primary.

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