humann_brewing

Recipes 

starting the crash cool of my Black Butte XX beer, will cold press the coffee this weekend and start the bottling.

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On tap: Batch 1 Flanders Red, experimental sour 1.072 > 1.000, #70 Simple, gone complex pale 1.063 4/5/13, #71 French IPA, American IPA with spanish cedar and fermented with 3711 1.059>1.008
Fermenting: #72 Flower power saison 1.053>1.004 with lavender and jasmine
Aging: #67 Bareleywine 1.116 11/07/2012, Flanders 2 batches 1.056 and 1.060 12/12/11 and 3/26/12, Smoked Porter 1.063 10/11, pepper RIS 1.088 7/11, Kriek, 1.052 12/11, RYE IPA sour experiment 8/12, Berliner Weisse 1.030 9/20/12

khiddy

Recipes 

Just finishing the post-boil chill of EdWort's Haus Pale Ale. Next week, the Hazelnut Brown I've been contemplating for the last month.

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Beeritas Vos Liberabit Brewing
Primaries: BEER Beer (4/8/12); Fisher-Price My First Mead (12/20/10)
Kegged: Hairy Patersbier (1/28/12); Dick Beer (2/15/12); Get Yer Goat Maibock (2/22/12)
Bottled: Ye Olde Tyme Holiday Ale (9/26/10); Dick Beer (2/15/12); Candy's Dad's Homebrew (2/27/12)
Apfelweins: Crapfelwein (4/4/12); Apfelweinlager 34/70 (2/26/12)
Kit Wines: Fisher-Price My First Amarone (4/1/12); Rosso Magnifico (4/17/12)
On Deck: Albertus Magnus DIPA

NicotineRush

Recipes 

First Centennial Blond Christmas morning. Extract. No time for the AG tomorrow.

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SnuffGear.com

zman

Recipes 

Doing the AB Clone again on Saturday and Yoops squirrel nut brown on Sunday. Tomorrow I am going to play with the refractometer I am hopefully getting. I need to check the gravity of a few brews in the fermenter

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www.kroc.org

pdbreen

Recipes 

If the weather permits, I'm going to brew some P.I.S. (Patrick's Imperial Stout) tomorrow or Monday along with some secondary transfers, yeast washing and kegging.

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Atomic Dog Brewery

On Deck: Centennial IPA, Dry Irish Stout
P: Cascade Pale Ale
S: (nothing!)
K: (nothing!)
T: Carbed Crystal Light, Root Beer, Vanilla Cream Soda, Tripel IPA, Apfelwein

e^(pi*i) + 1 = 0

tobrew

Recipes 

Using my Barley crusher for the first time and making a Canadian Ale that was coneverted from an extract kit to AG.
ToBrew

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Brew it Drink it Brew MORE!!!!!

greeneyed

Recipes 

Brewed my first AG - All-Grain - Cream of Three Crops (Cream Ale) . Hit my OG.

DBbrewing

Recipes 

It snowed 4 inches of snow today so I brewed 10 gallons of a "Snow Storm Oatmeal Stout".

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Dave
http://thebeerbunker.com/mash

primarys: Orange blossom mead
Secondaries:

Bottled; Mead

Kegged; Imperial Kolsch,
Dead Guy Clone
Kolsch, Oatmeal Stout, Octoberfest, Cascadian Dark ALE, Southern English Brown, Milk Chocolate Stout, Dark American Wheat,

Up Next; Beer

Chudz

Recipes 

I received my Trappist Quadrupel and Cream Ale kits pretty quickly, thanks AHS! So, I'm hoping to do one of those on Sunday.

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Chudz,

How much sudz could a Sudz Chudz chugz, if a Sudz Chudz could chugz sudz?

Beer: It's a glassful of Happiness!

Action Jack

Recipes 

I'll be brewing an Alaskan Amber Ale in the morning, I should go to sleep