timmy7649

Recipes 

Cool thanks!

steinsato

Recipes 

Brewing my kolsch on the 4th. I'll also be gearing up to brew it with the abbey beverage co for our gabf pro-am entry. Piety exciting to be making a beer for commercial availability,

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"The ordinary world is only the foam on top of the real world." Tom Robbins (B is for Beer)
"It's a beautiful day for baseball. Let's play two." Ernie Banks

pm5k00

Recipes 

Finished up my house amber about an hour ago, woke up at 3.30 and laid in bed till 4.45 trying to go back to sleep, said f it I might as well make beer.

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Citra-Fest (Oktoberfest-IPA) - Cibolo Pale Ale - Imperial Belgian Wit - Forbidden Fruit IPA - Centennial Pale Ale

JonGrafto

Recipes 

I would take a look at yeastcalc http://yeastcalc.com/
They have a calculator that will tell you what your starter gravity will be and how much DME to use.

slarkman

Recipes 

I was up at 5 thought about bottling but then rolled over and fell back asleep

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Under The Stairs Brewing Co.

slarkman

Recipes 

Bottling my high octane ginger beer as we speak. Enjoying a Cascade Red Ale off of the keg. If this batch was not for a friend I would be kegging it. Getting ready for a highly hopped bitter and a lawn mower lager tonight. I hope the wife can keep the kids amused long enough?

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Under The Stairs Brewing Co.

MotorcycleMatt

Recipes 

Brewing an all galaxy pale ale, and a barleywine on the 4th.

chetduggan

Recipes 

Brewing up an Altbier for the old man. Drank plenty of his over the years!!!!!

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Hammer of the Gods Brewery

chuckstout

Recipes 

Brewed a blonde ale, with all smarged hops to check them out.

JeepDiver

Recipes 

Planning on doing the How Rye I AM Sasion from here in a couple of hours if the storms look like they are going to miss me. Not looking real good right now though