I made a Wyeast Belgian Abbey II starter last night for an extract imperial stout with specialty grains. I hope to brew by Sunday with it.
Brewed a Belgian wit extract/grains this morning.
Brewing a CITRA RYE IPA ... call me nuts
I seek not a hobby to fill my time; I seek a passion to fill my life!
Basement Brew Room Build: http://www.homebrewtalk.com/f51/base...-house-247971/
"Shame on the man of cultivated taste who permits refinement to develop into fastidiousness that unfits him for doing the rough work of a workaday world." -Theodore Roosevelt
5 Gal batch of Hop Frog IPA planned for Sunday.
Luck is for People who need Luck.
Planning a brewing marathon for tomorrow, five 5 gallon batches. They're all for a competition I'm entering in June. An APA, Black IPA, Pilsner, Belgium Strong Ale and a Porter.
No brewing this weekend.
I am working as a steward at the Cascade Cup HomeBrew comp, my first time being a steward
Just bottled my Cream Ale, so I have a fermenter free to do my blonde ale in the morning. I plan to rack it on to some appricots and see what happens...
Brewing an amber although I have all the wrong hops but who knows maybe itlle come out great if not hopefully I get drunk
Brewing a vanilla porter and a rhubarb IPA