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Old 09-07-2011, 11:05 PM   #5421
Piratwolf
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Making 5 gal of Aventinus clone. Can't freakin' wait!!! I looooove that freakin' beer!

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Piratwolf: "I've heard that Belgian Blondes can be "panty droppers" but they're not particularly high IBU nor cheap."

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Wait. You're not talking about beer, right?
You're talking about beer. That could have been a whole lot more fun.
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Old 09-07-2011, 11:14 PM   #5422
mhenry41h
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Traditional Bock with Pumpkin and spices on Saturday! Wish me luck!

www.draconianlibations@blogspot.com

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Fermenting: Lambic and Dry Orange Blossom Mead
Conditioning: Brett Drei Golden Strong
Next: Nut Brown, Wee Heavy, & Rye IPA
Drinking: Brett - Aussie Blonde, Black IPA, Belgian Stout, Munich Helles

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Old 09-07-2011, 11:22 PM   #5423
stubbornman
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On deck for Saturday is a Belgian Strong Dark with honey in place of candi sugar. Probably going to ferment coldish and then dryhop it....

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Old 09-07-2011, 11:59 PM   #5424
iceman1407
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Thinking about doing a Scottish ale or cream ale this weekend...

iceman1407

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Old 09-08-2011, 12:05 AM   #5425
SilverZero
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Thinking about doing my first brew EVER this weekend if the LHBS will open its doors sometime. They're changing locations and of course I got the gear just when they closed up for the move.

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Old 09-08-2011, 12:46 AM   #5426
elproducto
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11 gallons of Samhain Pumpkin, and 11 gallons of Tasty's APA.

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Fall Line Brewing Company

http://www.beerisafourletterword.wordpress.com

Fermenter 1 - Spring Saison
Fermenter 2 -

Keg 1 - BCS Best Bitter
Keg 2 - McDole's APA
Keg 3 - BCS Robust Smoked Porter
Keg 4 - CYBI Obsidian Stout

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Old 09-08-2011, 04:04 PM   #5427
richbrew99
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First Pumpkin Ale... sort of a Pumking clone.

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Old 09-09-2011, 01:47 AM   #5428
stubbornman
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2L starter of WLP500 is spinning away for a Belgian Strong Dark on Saturday. Gonna toss a few of these in it.

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Old 09-09-2011, 02:35 AM   #5429
msarro
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SWMBO is brewing her first batch this weekend! She is super excited. I think it is awesome.

She's following the A-Z brown ale from Sam C's Extreme Brewing book. Its a pretty good recipe for a beginner - can't wait to see how it pans out.

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Old 09-09-2011, 03:58 AM   #5430
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Planning on brewing a Northern English Brown Ale!

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My current line-up:

Fermenter 1: Altbier

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