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Old 10-22-2009, 08:04 PM   #511
Saccharomyces
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Starter is banging away on the plate for the warm temp lager experiment this weekend (3 gal of American Light Lager), and I'll squeeze in a Flanders Red no-sparge-no-chill at the same time. It will be my first time step mashing on the RIMS.

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Old 10-22-2009, 08:18 PM   #512
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i really really want to. I got a brand spanking new Polarware 42qt Kettle from Brewmasters warehouse and I want to break it in. However, we need to finish organizing our new place, have a Halloween party to go to and have to get a chest freezer because my hop inventory is taking over all of the available freezer space at our new place. I am ok having hops for dinner, SWMBO...not so much

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Old 10-22-2009, 08:42 PM   #513
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Going to give this a shot this weekend:
http://www.homebrewtalk.com/f12/cuvee-de-tomme-clone-group-project-142449/

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Old 10-22-2009, 09:02 PM   #514
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This weekend I build my manifold!!! NEXT WEEKEND FIRST AG BREW!!!!!!! I'm flipping out I'm so excited!

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Old 10-22-2009, 09:38 PM   #515
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I'll be brewing up a test batch of AG along with another 5.5 gallons of Graff with a friend. He's pretty interested in getting into it so I may hook him up with a 3 gallon carboy and a few other odds and ends I have laying around.

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Old 10-23-2009, 01:30 PM   #516
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Rockin' out an Oatmeal Stout later today.

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Old 10-23-2009, 01:34 PM   #517
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Bier Muncher's Belgian Wit this afternoon!

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Old 10-23-2009, 01:41 PM   #518
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Saturday I'm making Bier Muncher's centennial Blonde. Always on tap at my house.

Sunday I'm making Bier Muncher's Oktoberfast. Love Oktoberfest beers but I can't lager yet so I make them ales. I have EdWorts in bottles right now and it's great.

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Old 10-23-2009, 01:43 PM   #519
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Is it bad I tend to brew almost every weekend? Blahh what am I saying of course not..

Light Brown Ale is up for this weekend

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Old 10-23-2009, 02:19 PM   #520
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Best Bitter on tap for brewing tomorrow.

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