While the SWMBO was at work, I bottle my first all-grain batch, 2.5 gallon sMasH with 5lbs of 2-row and 1oz of Cascade. I love the Cascade hop. Then, I brewed up a 5 gal batch of an American Wheat. Used 2oz of Hallertau hops, I've never used them before, so here's to something new. I was trying to duplicate the Tidal Wave Wheat that I found on South Padre Island's brewpub. No luck with finding a recipe yet..