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Old 03-21-2013, 02:33 PM   #10751
Xpertskir
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I am...Double Wit. My friend has brewed the recipe a couple times, and its real tasty, especially so considering I dont even like wit's.

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Old 03-21-2013, 06:05 PM   #10752
flushdrew42
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i'm brewing saturday.
new brew stand. new keggle, new burner. brewing an old standard recipe. my american wheat.

here's what the gear looks like set up, literally just assembled the stand in my living room over my lunch hour.

2013-03-21-12.20.28.jpg  
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off suit brewing
grand island, nebraska
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On Deck: APA
Primary:
Secondary: Cascadian IPA

Kegged: Heart Flush Irish Red Ale, Oatmeal Stout, American Wheat

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Old 03-21-2013, 06:11 PM   #10753
Tabb
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This is going to be an epic brewing weekend for me.
First wife will be out of town.
Second my buddy is coming over to start a lambic. We are starting a rice wine. I'm doing a batch of hard lemonade. I'm also doing a beer but really haven't thought up a recipe yet. I want something big and hoppy so I can oak it some. Also bottling up our chocolate raspberry stout.
The stout was my first all-grain beer.

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Old 03-21-2013, 08:19 PM   #10754
BucksPA
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Quote:
Originally Posted by Tabb View Post
This is going to be an epic brewing weekend for me.
First wife will be out of town.
Second my buddy is coming over to start a lambic. We are starting a rice wine. I'm doing a batch of hard lemonade. I'm also doing a beer but really haven't thought up a recipe yet. I want something big and hoppy so I can oak it some. Also bottling up our chocolate raspberry stout.
The stout was my first all-grain beer.

Do a bourbon barrel porter aged in oak chips. It'll be delicious come fall/winter
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Old 03-21-2013, 08:23 PM   #10755
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Maybe next month for my next beer. I am trying to roughly base a beer off the arrogant bast. Ale clone thread.

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Old 03-22-2013, 12:14 AM   #10756
catdaddy66
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Not brewing this weekend. Brewing tonight! Making a Dawson's Multigrain Red from a NB kit. Third batch this year... I'm "en fuego!" Lol

image-1227822731.jpg

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Old 03-22-2013, 12:47 AM   #10757
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Brewing a Scottish Ale on Saturday.

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Old 03-22-2013, 01:37 AM   #10758
Snisup
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Brewing up an all Centennial Pale Wheat with WLP320.

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Old 03-22-2013, 02:16 AM   #10759
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Brewing a Saison this Saturday

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Old 03-22-2013, 03:09 AM   #10760
jonmohno
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Ipa with Golden promise/american hops/burton ale yeast. Hopefully I find time for it this weekend and not next. Pretty curious about the yeast I have 2 batches in primary using the yeast, a pale ale(Timothy landlord inspired ale) and esb.

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