Well i couldnt wait any longer. my american cream ale was in the fermenter for 2 weeks then bottle conditioned for 1 week and i couldn't wait any longer.
Its better then i expected for my first home brew here is a picture of it in the glass
Thanks for all the help everyone
And it will most likely get better with time! Cheers!!
How much sudz could a Sudz Chudz chugz, if a Sudz Chudz could chugz sudz?
Beer: It's a glassful of Happiness!
So very nice. A banner day!
Primary -- Graff's
Bottled-- Chocolate Stout, C-Mag IPA, Graff's, Jack 'O' Credible
On Deck -- C-Mag IPA
Awesome cheese, looks tasty!!!!
I'll prost to that. Looks much better than my first!
Congrats Cheese........wishing you many more to come.
My second batch which is a cream ale is carbonating right now, hope it turns out like that!
Congrats on the first batch. Welcome to the hobby/obsession.