Well i couldnt wait any longer. my american cream ale was in the fermenter for 2 weeks then bottle conditioned for 1 week and i couldn't wait any longer.
Its better then i expected for my first home brew here is a picture of it in the glass
I'll prost to that. Looks much better than my first!
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Quote:
Originally Posted by beerandloathinginaustin
It's yeast ejaculate. Just try not to get it on your face.
Primary: nada Secondary: nein Bottled/Fridge: North Coast Pranqster Bombers/Growlers/Aging: zilch Kegerator: Green Flash Hop Head Red Coming Up:Heavenscent IIPA version 2.0